Committees responsible
Foreword
Introduction
1 Scope
2 Normative references
3 Terms, definitions, abbreviations and symbols
4 Choosing and operating a sampling plan
5 Operating characteristics
6 Average sample sizes
7 Actual producer's and consumer's risks
8 Average outgoing quality (AOQ)
9 Examples
Annex A (informative) Statistical theory underlaying
the plans, tables and figures
Bibliography
Figures
Tables