BS 6248-1:1982
Current
The latest, up-to-date edition.
Caseins and caseinates General introduction, including preparation of laboratory samples
Hardcopy , PDF
English
30-06-1982
NO CONTENTS SECTION
Provides general instructions on the preparation of laboratory samples to be read in conjunction with each of the methods described in other Parts.
Committee |
AW/5
|
DevelopmentNote |
Supersedes 81/53484 DC, BS 1416(1962) and BS 1417(1963) (09/2005) Reviewed and confirmed by BSI, November 2011. (10/2011)
|
DocumentType |
Standard
|
Pages |
8
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
This Part of this British Standard gives general instructions on the preparation of laboratory samples to be read in conjunction with each of the methods described in the other Parts.
Standards | Relationship |
UNE-ISO 14298:2022 | Identical |
BS 6248-2:1982 | Caseins and caseinates Method for determination of \'fixed ash\' of caseins (reference method) |
BS 6248-5:1982 | Caseins and caseinates Method for determination of free acidity of caseins (reference method) |
BS 6248-3:1982 | Caseins and caseinates Method for determination of ash of rennet caseins and caseinates (reference method) |
BS 6248-4:1982 | Caseins and caseinates Method for determination of pH (reference method) |
BS 6248-7:1982 | Caseins and caseinates Method for determination of protein content (reference method) |
BS 6248-6:1982 | Caseins and caseinates Method for determination of lactose content (photometric method) |
BS 6248-8:1982 | Caseins and caseinates Method for determination of water content (reference method) |
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