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BS 684-1.10(1982) : 1982

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

METHODS OF ANALYSIS OF FATS AND FATTY OILS - PHYSICAL METHODS - DETERMINATION OF MOISTURE AND OTHER VOLATILE MATTER

Available format(s)

Hardcopy , PDF

Superseded date

15-11-1998

Superseded by

BS EN ISO 662:2016

Language(s)

English

Published date

01-01-1982

€130.88
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NO CONTENTS SECTION

Describes three methods for the determination of the moisture and other volatile matter in animal or vegetable fats or oils. Covers definition and principle.

Committee
AFC/18
DocumentType
Standard
Pages
6
PublisherName
British Standards Institution
Status
Superseded
SupersededBy

BS 3919:1987 Specification for technical tallow and animal grease
BS 3488:1987 Specification for technical anhydrous lanolin
BS 684-2.15:1986 Methods of analysis of fats and fatty oils. Other methods Calculation of total saponifiable matter
BS 6947:1988 Specification for acid oils and recovered fatty acid distillates
BS 5766-8:1983 Methods for analysis of animal feeding stuffs Determination of moisture

BS 684-0:1982 Methods of analysis of fats and fatty oils General introduction
BS 684-2.1:1976 Methods of analysis of fats and fatty oils. Other methods. Determination of water by the Karl Fischer method
BS 684-1.16:1981 Methods of analysis of fats and fatty oils. Physical methods Determination of water content: entrainment method

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