BS EN 10333:2005
Current
The latest, up-to-date edition.
Steel for packaging. Flat steel products intended for use in contact with foodstuffs, products or beverages for human and animal consumption. Tin coated steel (tinplate)
Hardcopy , PDF
English
04-05-2005
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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Information to be provided by the purchaser
5 Dimensions and dimensional tolerances
6 Requirements
6.1 Base metal
6.2 Tin coating
6.3 Passivation and oiling
7 Checks
8 Sampling
9 Test method
10 Designation
11 Marking, labelling, packaging
Annex A (normative) Determination of lead
A.1 Scope
A.2 Principle
A.3 Apparatus
A.4 Reagents
A.5 Health and safety
A.6 Instructions
A.7 Figures
A.8 Expression of results
Bibliography
Defines the composition of the base steel used for the production of tinplate for use in direct contact with foodstuffs or products for human and animal consumption as well as the composition of tin used to coat it.
| Committee |
ISE/109
|
| DocumentType |
Standard
|
| Pages |
16
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Standards | Relationship |
| NF EN 10333 : 2005 | Identical |
| NBN EN 10333 : 2005 | Identical |
| EN 10333:2005 | Identical |
| NEN EN 10333 : 2005 | Identical |
| NS EN 10333 : 1ED 2005 | Identical |
| UNI EN 10333 : 2005 | Identical |
| UNE-EN 10333:2007 | Identical |
| I.S. EN 10333:2005 | Identical |
| SN EN 10333 : 2005 | Identical |
| DIN EN 10333:2005-07 | Identical |
| EN ISO 14284:2002 | Steel and iron - Sampling and preparation of samples for the determination of chemical composition (ISO 14284:1996) |
| EN 10079:2007 | Definition of steel products |
| EN 10334:2005 | Steel for packaging - Flat steel products intended for use in contact with foodstuffs, products and beverages for human and animal consumption - Non-coated steel (blackplate) |
| EN 610:1995 | Tin and tin alloys - Ingot tin |
| EN 10204:2004 | Metallic products - Types of inspection documents |
| ISO 14284:1996 | Steel and iron — Sampling and preparation of samples for the determination of chemical composition |
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