BS EN 13312-1:2001
Current
The latest, up-to-date edition.
Biotechnology. Performance criteria for piping and instrumentation General performance criteria
Hardcopy , PDF
English
15-04-2001
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Hazards
5 Performance classes
6 Classification and verification of performance
7 Marking and packaging
8 Documentation
Bibliography
Specifies performance criteria for piping and instrumentation used in biotechnological processes with respect to the potential hazards to the worker and the environment from microorganisms in use.
| Committee |
BTI/1
|
| DevelopmentNote |
Supersedes 98/124259 DC. (05/2005)
|
| DocumentType |
Standard
|
| Pages |
16
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This European Standard specifies performance criteria for piping and instrumentation used in biotechnological processes with respect to the potential risks to the worker and the environment from microorganisms in use. This European Standard applies where the intended use of the equipment includes hazardous or potentially hazardous microorganisms used in biotechnological processes or where exposure of the worker or the environment to such microorganisms is restricted for reasons of safety.
| Standards | Relationship |
| UNE-EN 13312-1:2001 | Identical |
| UNI EN 13312-1 : 2001 | Identical |
| NF EN 13312-1 : 2001 | Identical |
| NBN EN 13312-1 : 2001 | Identical |
| NS EN 13312-1 : 1ED 2001 | Identical |
| SN EN 13312-1 : 2001 | Identical |
| NEN EN 13312-1 : 2001 | Identical |
| DIN EN 13312-1:2001-07 | Identical |
| EN 13312-1:2001 | Identical |
| I.S. EN 13312-1:2001 | Identical |
| EN 12297:1998 | Biotechnology - Equipment - Guidance on testing procedures for sterilizability |
| ISO 4287:1997 | Geometrical Product Specifications (GPS) — Surface texture: Profile method — Terms, definitions and surface texture parameters |
| EN ISO 4288:1997 | Geometrical product specifications (GPS) - Surface texture: Profile method - Rules and procedures for the assessment of surface texture (ISO 4288:1996) |
| ISO 9002:1994 | Quality systems — Model for quality assurance in production, installation and servicing |
| EN 1672-2:2005+A1:2009 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements |
| EN ISO 9001:2015 | Quality management systems - Requirements (ISO 9001:2015) |
| ISO 9001:2015 | Quality management systems — Requirements |
| EN 12296:1998 | Biotechnology - Equipment - Guidance on testing procedures for cleanability |
| EN ISO 9000:2015 | Quality management systems - Fundamentals and vocabulary (ISO 9000:2015) |
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