BS EN 1619:1997
Current
The latest, up-to-date edition.
Biotechnology. Large-scale process and production. General requirements for management and organization for strain conservation procedures
Hardcopy , PDF
English
15-01-1997
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Foreword
Introduction
1 Scope
2 Normative references
3 Definitions
4 Development of master and working cell banks
5 Classification of micro-organisms
6 Preservation
7 Characterization
8 Handling and storage
9 Personnel and facilities
Annexes
A (informative) Classification of the micro-organisms
B (informative) Bibliography
States general requirements for management and organization of procedures for conservation of micro-organisms used for large-scale process and production. The intention is for the securing of safe handling and for ensuring reproducible results in biotechnology processes. Gives handling and preservation methods of microbial strains or cell lines from plants and viruses to obtain reproducible and safe cultivation processes for the industrial production of substances.
| Committee |
BTI/1
|
| DevelopmentNote |
Supersedes 94/506353 DC. (09/2005)
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| NS EN 1619 : 1ED 1996 | Identical |
| UNI EN 1619 : 1999 | Identical |
| DIN EN 1619:1996-09 | Identical |
| NBN EN 1619 : 1996 | Identical |
| SN EN 1619 : 1997 | Identical |
| NF EN 1619 : 1997 | Identical |
| I.S. EN 1619:1997 | Identical |
| EN 1619:1996 | Identical |
| NEN EN 1619 : 1996 | Identical |
| UNE-EN 1619:1996 | Identical |
| EN ISO 9002:1994/AC:1997 | QUALITY SYSTEMS - SPECIFICATION FOR PRODUCTION AND INSTALLATION |
| EN ISO 9003:1994/AC:1997 | QUALITY SYSTEMS - SPECIFICATION FOR FINAL INSPECTION AND TEST |
| EN ISO 9000-1 : 1994 | QUALITY MANAGEMENT AND QUALITY ASSURANCE STANDARDS - PART 1: GUIDELINES FOR SELECTION AND USE (ISO 9000-1:1994) |
| EN ISO 9001:2015 | Quality management systems - Requirements (ISO 9001:2015) |
| EN ISO 9004-1 : 1994 | QUALITY SYSTEMS - PRINCIPAL CONCEPTS AND APPLICATIONS - GUIDE TO QUALITY MANAGEMENT AND QUALITY SYSTEM ELEMENTS |
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