BS EN ISO 13720:2010
Current
Current
The latest, up-to-date edition.
Meat and meat products. Enumeration of presumptive Pseudomonas spp.
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
30-09-2010
Publisher
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluent, culture medium and reagent
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
10 Expression of results
11 Test report
Bibliography
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