BS EN ISO 8381:2008
Current
The latest, up-to-date edition.
Milk-based infant foods. Determination of fat content. Gravimetric method (Reference method)
Hardcopy , PDF
English
31-01-2009
Foreword
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
8.1 Liquid products
8.2 Viscous or pasty products
8.3 Dried products
9 Procedure
9.1 Test portion
9.2 Blank tests
9.3 Preparation of fat-collecting vessel
9.4 Determination
10 Calculation and expression of results
10.1 Calculation
10.2 Expression of results
11 Precision
11.1 Interlaboratory test
11.2 Repeatability
11.3 Reproducibility
12 Test report
Annex A (informative) - Notes on procedures
Annex B (informative) - Alternative procedure using fat-extraction
tubes with siphon or wash-bottle fittings
Bibliography
Describes the reference method for the determination of the fat content of milk-based infant foods.
Committee |
AW/5
|
DevelopmentNote |
Supersedes BS 7142-1(1989) and 97/705138 DC. (05/2005) Supersedes BS 7142-1(2000). (01/2009)
|
DocumentType |
Standard
|
Pages |
24
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
Standards | Relationship |
NS EN ISO 8381 : 2ED 2008 | Identical |
DIN EN ISO 8381:2009-03 | Identical |
UNE-EN ISO 8381:2009 | Identical |
SN EN ISO 8381:2009 | Identical |
UNI EN ISO 8381 : 2009 | Identical |
I.S. EN ISO 8381:2008 | Identical |
EN ISO 8381:2008 | Identical |
NBN EN ISO 8381 : 2008 | Identical |
NF EN ISO 8381 : 2008 | Identical |
NEN EN ISO 8381 : 2008 | Identical |
ISO 8381:2008 | Identical |
ISO 8262-1:2005 | Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 1: Infant foods |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
ISO 835:2007 | Laboratory glassware — Graduated pipettes |
ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
ISO 3889:2006 | Milk and milk products — Specification of Mojonnier-type fat extraction flasks |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.