BS ISO 2911:2004
Current
The latest, up-to-date edition.
Sweetened condensed milk. Determination of sucrose content. Polarimetric method
Hardcopy , PDF
English
23-12-2004
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
8.1 Preparation of test sample
8.2 Check test
8.3 Determination
8.4 Direct polarization
8.5 Inversion
8.6 Invert polarization
9 Expression of results
9.1 Method of calculation and equations
9.2 Values of the inversion division factor, Q
10 Repeatability
11 Test report
Bibliography
Provides a polarimetric method for the determination of sucrose in sweetened condensed milk. Applies to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
Committee |
AW/5
|
DevelopmentNote |
Supersedes BS 1742-6(1990). (01/2005) Reviewed and confirmed by BSI, October 2007. (09/2007)
|
DocumentType |
Standard
|
Pages |
16
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
Standards | Relationship |
ISO 2911:2004 | Identical |
ISO 1737:2008 | Evaporated milk and sweetened condensed milk — Determination of fat content — Gravimetric method (Reference method) |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
ISO 648:2008 | Laboratory glassware — Single-volume pipettes |
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