BS ISO 7970:2011
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Wheat (Triticum aestivum L.). Specification
Hardcopy , PDF
07-01-2021
English
31-12-2011
Important note : Users cannot be edited or removed once added to your Multi user PDF.
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Requirements
5 Sampling
6 Test methods
Annex A (informative) - Indicative list of harmful and
toxic seeds
Annex B (informative) - Unacceptable mites and insect
pests of stored cereals
Annex C (normative) - Determination of impurities
Bibliography
Specifies minimum specifications for wheat (Triticum aestivum L.) intended for human consumption and which is the subject of international trade.
| Committee |
AW/4
|
| DevelopmentNote |
Supersedes BS 7274(1990) (07/2000) Supersedes 98/712622 DC. (05/2005) Supersedes 10/30196955 DC. (12/2011)
|
| DocumentType |
Standard
|
| Pages |
22
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 7970:2011 | Identical |
| ISO 7971-3:2009 | Cereals Determination of bulk density, called mass per hectolitre Part 3: Routine method |
| ISO 3093:2009 | Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten |
| ISO 6639-3:1986 | Cereals and pulses — Determination of hidden insect infestation — Part 3: Reference method |
| ISO 11051:1994 | Durum wheat (Triticum durum Desf.) Specification |
| ISO 712:2009 | Cereals and cereal products — Determination of moisture content — Reference method |
| ISO 7971-1:2009 | Cereals Determination of bulk density, called mass per hectolitre Part 1: Reference method |
| ISO 6639-4:1987 | Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods |
| ISO 6639-2:1986 | Cereals and pulses — Determination of hidden insect infestation — Part 2: Sampling |
| ISO 5527:2015 | Cereals Vocabulary |
| ISO 24333:2009 | Cereals and cereal products — Sampling |
| ISO 6639-1:1986 | Cereals and pulses — Determination of hidden insect infestation — Part 1: General principles |
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