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CEN/TS 15465:2008

Current

Current

The latest, up-to-date edition.

Cereals and cereal products - Durum wheat (T. durum Desf.) - General guidelines for instrumental methods measurement of semolina colour

Published date

06-08-2008

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Foreword
Introduction
1 Scope
2 Terms and definitions
3 Apparatus
  3.1 General
  3.2 Spectrocolorimeters
  3.3 Colorimeters
4 Procedure for sample preparation
  4.1 General
      4.1.1 Introduction
      4.1.2 Dry semolina
      4.1.3 Wet semolina
5 Measurements
  5.1 General
  5.2 Dry semolina
  5.3 Wet semolina
6 Test report
Bibliography

This standard defines general guidelines for the instruments used to determine colorimetric characteristics of semolina samples in the dry or wet form.

Committee
CEN/TC 338
DocumentType
Technical Specification
PublisherName
Comite Europeen de Normalisation
Status
Current

ISO 11052:1994 Durum wheat flour and semolina Determination of yellow pigment content
EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994)

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