DD ISO/TS 10272-2:2006
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp. Colony-count technique
Hardcopy , PDF
30-09-2017
English
17-03-2006
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
4.1 Preparation of dilutions
4.2 Enumeration
5 Culture media and reagents
5.1 General
5.2 Diluent
5.3 Modified charcoal cefoperazone desoxycholate
agar (mCCD agar)
5.4 Columbia blood agar
5.5 Brucella broth
5.6 Reagent for the detection of oxidase
6 Apparatus and glassware
7 Sampling
8 Preparation of test sample
9 Procedure
9.1 Test portion, initial suspension and dilutions
9.2 Inoculation and incubation
9.3 Counting and selection of colonies for
confirmation
9.4 Confirmation of Campylobacter species
10 Expression of results
10.1 Count of Campylobacter colonies
10.2 Method of calculation
10.3 Precision
11 Test report
Annex A (normative) Confidence limits for the estimation
of small numbers of colonies
Bibliography
Applies to products proposed for human consumption or for the feeding of animals, and to environmental samples in the area of food production and food handling, subject to the limitations stated in the Introduction.
| Committee |
AW/9
|
| DevelopmentNote |
Supersedes 04/30112072 DC (03/2006)
|
| DocumentType |
Standard
|
| Pages |
22
|
| PublisherName |
British Standards Institution
|
| RevisionOf | |
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO/TS 10272-2:2006 | Identical |
| ISO/TS 11133-1:2009 | Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory |
| ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
| ISO/TS 11133-2:2003 | Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media |
| ISO 8261:2001 | Milk and milk products General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination |
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