DIN 18867-5:2013-04
Current
Current
The latest, up-to-date edition.
EQUIPMENT FOR COMMERCIAL KITCHENS - MOBILE EQUIPMENT - PART 5: HEATED BANQUET TROLLEY, REQUIREMENTS AND TESTING
Available format(s)
Hardcopy , PDF
Language(s)
German
Published date
01-04-2013
Important note : Users cannot be edited or removed once added to your Multi user PDF.| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
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