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DIN EN ISO 11543:2002-06

Current

Current

The latest, up-to-date edition.

MODIFIED STARCH - DETERMINATION OF HYDROXYPROPYL CONTENT - METHOD USING PROTON NUCLEAR MAGNETIC RESONANCE (NMR) SPECTROMETRY

Available format(s)

Hardcopy , PDF

Language(s)

English, German

Published date

01-01-2002

€57.57
Excluding VAT

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Preparation of test sample
8 Procedure
   8.1 Sample washing
   8.2 Moisture content
   8.3 Preparation of test solution
   8.4 Recording of spectrum
9 Calculation and expression of results
10 Precision
   10.1 Interlaboratory test
   10.2 Repeatability
   10.3 Reproducibility
11 Test Report
Annex A (informative) Results of an interlaboratory test
Bibliography
Annex ZA (normative) Normative references to international
                     publications with their relevant European
                     publications

Specifies a proton NMR spectrometric method for the determination of the hydroxypropyl content of granular modified starch.

DocumentType
Standard
Pages
12
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Current

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 1666:1996 Starch Determination of moisture content Oven-drying method
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods

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