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DS CEN/TS 15634-5 : 2016

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

FOODSTUFFS - DETECTION OF FOOD ALLERGENS BY MOLECULAR BIOLOGICAL METHODS - PART 5: MUSTARD (SINAPIS ALBA) AND SOYA (GLYCINE MAX) - QUALITATIVE DETECTION OF A SPECIFIC DNA SEQUENCE IN COOKED SAUSAGES BY REAL-TIME PCR

Superseded date

04-03-2023

Superseded by

DS/EN 15634-5:2023

Published date

18-07-2016

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Defines a procedure for the qualitative detection of species specific DNA from white mustard (Sinapis alba) and soya (Glycine max) in cooked sausages using singleplex real-time PCR based on the genes MADS-D (mustard) and lectin (soya).

Committee
DS/S-291
DocumentType
Standard
PublisherName
Danish Standards
Status
Superseded
SupersededBy

Standards Relationship
CEN/TS 15634-5:2016 Identical

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