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EN 1134:1994

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS)

Withdrawn date

30-04-1995

Published date

04-10-1994

Foreword
1 Scope
2 Normative references
3 Symbols
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
        interlaboratory test

This European Standard specifies a method for the determination of sodium, potassium, calcium and magnesium content of fruit and vegetable juices and related products by atomic absorption spectrophotometry.

Committee
CEN/TC 174
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Withdrawn

Standards Relationship
ONORM EN 1134 : 1994 Identical
I.S. EN 1134:1995 Identical
UNE-EN 1134:1995 Identical
NBN EN 1134 : 1995 Identical
UNI EN 1134 : 1997 Identical
DIN EN 1134:1994-12 Identical
NS EN 1134 : 1ED 1994 Identical
NEN EN 1134 : 1994 Identical
PN EN 1134 : 1999 Identical
NF EN 1134 : 1994 Identical
SN EN 1134 : 1995 Identical
BS EN 1134:1994 Identical

ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods

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