EN 12955 : 1999

Superseded

Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS - HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP

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Superseded date: 01-07-2011

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Published date: 12-01-2013

Publisher: Comite Europeen de Normalisation

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Table of Contents - (Show below) - (Hide below)

1 Scope
2 Normative reference(s)
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Calculation of results
8 Precision
9 Test report
Annex A (informative) Precision data
Annex B (informative) Bibliography

Abstract - (Show below) - (Hide below)

Defines a procedure for the determination of aflatoxin contents of greater than 8ug/kg.

General Product Information - (Show below) - (Hide below)

Committee	TC 275
Document Type	Standard
ISBN
Pages
Published
Publisher	Comite Europeen de Normalisation
Status	Superseded
Superseded By	EN ISO 16050:2011

National Adoptions - (Show below) - (Hide below)

Equivalent Standard(s)	Relationship
BS EN 12955:1999	Identical
DIN EN 12955:1999-09	Identical
NBN EN 12955 : 1999	Identical
NS EN 12955 : 1ED 1999	Identical
PN EN 12955 : 2001	Identical
I.S. EN 12955:1999	Identical
SN EN 12955 : 1999	Identical
UNE-EN 12955:2000	Identical
NEN EN 12955 : 1999	Identical
NF EN 12955 : 1999	Identical
UNI EN 12955 : 1999	Identical

Standards Referenced By This Book - (Show below) - (Hide below)

BS EN ISO 16050:2011	Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method
UNI EN ISO 16050 : 2011	FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE TOTAL CONTENT OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, NUTS AND DERIVED PRODUCTS - HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD
DIN EN ISO 16050:2011-09	Foodstuffs - Determination of aflatoxin B<(Index)1>, and the total content of aflatoxins B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in cereals, nuts and derived products - High performance liquid chromatographic method (ISO 16050:2003); German version EN ISO 16050:2011
I.S. EN ISO 16050:2011	FOODSTUFFS - DETERMINATION OF AFLATOXIN B[1], AND THE TOTAL CONTENT OF AFLATOXINS B[1], B[2], G[1] AND G[2] IN CEREALS, NUTS AND DERIVED PRODUCTS - HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD
ISO 16050:2003	Foodstuffs Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products High-performance liquid chromatographic method
UNE-EN ISO 16050:2011	Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)

Standards Referencing This Book - (Show below) - (Hide below)

ISO 5725:1986	Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
EN ISO 3696:1995	Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)

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