• EN 30-1-4:2012

    Current The latest, up-to-date edition.

    Domestic cooking appliances burning gas - Safety - Part 1-4: Appliances having one or more burners with an automatic burner control system

    Available format(s): 

    Language(s): 

    Published date:  23-05-2012

    Publisher:  Comite Europeen de Normalisation

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Classification
    5 Constructional requirements
    6 Performance requirements
    7 Test methods
    8 Marking and instructions
    Annex A (informative) - National situations
    Annex B (informative) - Guidelines for extension to other
            categories
    Annex C (normative) - Characteristics of the pans required
    Annex D (normative) - Surface temperature probe
    Annex E (normative) - Use of the symbol on the appliance and
            packaging
    Annex F (normative) - Symbol "Do not shut lid when burner alight"
    Annex G (normative) - Fault analysis procedure for assessing
            the safety of the appliance in the event of failure of
            any single automatic shut-off valve in the burner
            control system
    Annex H (normative) - Fragmentation requirement for toughened
            soda-lime glass
    Annex ZA (informative) - Clauses of this European Standard
             addressing essential requirements or other provisions
             of EU Directives
    Bibliography

    Abstract - (Show below) - (Hide below)

    This European Standard specifies the construction and performance characteristics as well as the requirements and methods of test for the safety and marking of domestic cooking appliances, capable of using the combustible gases defined in EN 30-1-1:2008+A2:2010, that have one or more burners with an automatic burner control system, referred to in the text as "appliances".This European Standard includes specific requirements and methods of test that are applicable to burners having an automatic burner control system, whether or not the appliance is equipped with a fan for the supply of combustion air to, and/or the evacuation of the products of combustion from the burner concerned. These specific requirements and methods of test are only applicable when the burner has an automatic burner control system and do not apply to burners having automatic ignition that fall within the scope of EN 30-1-1:2008+A2:2010.This European Standard is intended to be used in conjunction with EN 30-1-1:2008+A2:2010 and, where appropriate, other parts of EN 30-1 covering appliances having:-forced-convection ovens and/or grills;-a glass ceramic hotplate.It does not cover all of the safety requirements and methods of test that are specific to forced-convection ovens and/or grills and glass ceramic hotplates. Unless specifically excluded hereafter, this standard applies to these appliances or their component parts, whether or not the component parts are independent or incorporated into a single appliance, even if the other heating components of the appliance use electrical energy (e.g. combined gas-electric cookers).This European Standard includes requirements covering the electrical safety of equipment incorporated in the appliance that is associated with the use of gas. It does not include requirements covering the electrical safety of electrically heated component parts of their associated equipment ).This European Standard does not apply to:-outdoor appliances;-appliances connected to a combustion products evacuation duct;-appliances having a pyrolytic gas oven;-appliances having automatic burner control systems that:-have a second safety time (see EN 298:2003), or -control one or more burners that incorporate a separate ignition burner;-appliances having an uncovered burner or a non-enclosed covered burner (see 3.1.1) that utilises a fan for the supply of its combustion air;-appliances having enclosed covered burners that are not equipped with an automatic burner control system;-appliances having one or more burners that are capable of remote operation (type1), unless the burner(s) concerned are:-oven burners equipped with an automatic burner control system, or-oven burners of time-controlled ovens that are designed for a delayed start without the user being present;-appliances having one or more burners that are capable of remote operation (type 2), unless the burner(s) concerned are:-oven, grill or hotplate burners equipped with automatic burner control systems, or-oven burners of time-controlled ovens that are designed for a delayed start without the user being present;-appliances supplied at pressures greater than those defined in 7.1.3;-appliances equipped with air-gas ratio controls;-appliances incorporating one or more hotplate or grill burners that enable the user to program the delayed start of a cooking cycle.This European Standard does not cover the requirements relating to automatic on-off cycling multi-ring hotplate burners for which specific requirements are under consideration.This European Standard does not cover the requirements relating to third family gas cylinders, their regulators and their connection.This European Standard only covers type testing.

    General Product Information - (Show below) - (Hide below)

    Committee CEN/TC 49
    Development Note To be read in conjunction with EN 30-1-1. (09/2002) Supersedes PREN 30-1-4. (06/2012)
    Document Type Standard
    Publisher Comite Europeen de Normalisation
    Status Current
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    DIN EN 15181:2015-03 (Draft) MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    UNE-EN 15181:2017 Measuring method of the energy consumption of gas fired ovens
    I.S. EN 30-1-3:2003 DOMESTIC COOKING APPLIANCES BURNING GAS - PART 1-3: SAFETY - APPLIANCES HAVING A GLASS CERAMIC HOTPLATE
    15/30316969 DC : 0 BS EN 15181 - MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    PREN 15181 : DRAFT 2015 MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    UNI EN 30-1-3 : 2008 DOMESTIC COOKING APPLIANCES BURNING GAS - PART 1-3: SAFETY - APPLIANCES HAVING A GLASS CERAMIC HOTPLATE
    05/30135987 DC : 0 EN 161 - AUTOMATIC SHUT-OFF VALVES FOR GAS BURNERS AND GAS APPLIANCES
    DIN EN 15181 E : 2009 MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    07/30166734 DC : 0 BS EN 15181 - MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    DIN EN 30-1-3:2007-02 DOMESTIC COOKING APPLIANCES BURNING GAS - PART 1-3: SAFETY - APPLIANCES HAVING A GLASS CERAMIC HOTPLATE
    EN 15181:2017 Measuring method of the energy consumption of gas fired ovens
    BS EN 30-1-3:2003 Domestic cooking appliances burning gas. Safety Appliances having a glass ceramic hotplate
    EN 30-1-3:2003+A1:2006 Domestic cooking appliances burning gas - Part 1-3: Safety - Appliances having a glass ceramic hotplate
    BS EN 15181:2017 Measuring method of the energy consumption of gas fired ovens
    I.S. EN 15181:2017 MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS
    DIN EN 15181:2009-09 MEASURING METHOD OF THE ENERGY CONSUMPTION OF GAS FIRED OVENS

    Standards Referencing This Book - (Show below) - (Hide below)

    EN 60335-2-3:2016 Household and similar electrical appliances - Safety - Part 2-3: Particular requirements for electric irons
    EN 30-1-3:2003+A1:2006 Domestic cooking appliances burning gas - Part 1-3: Safety - Appliances having a glass ceramic hotplate
    IEC 60335-2-102:2004+AMD1:2008+AMD2:2012 CSV Household and similar electrical appliances - Safety - Part 2-102:Particular requirements for gas, oil and solid-fuel burning appliances having electrical connections
    IEC 60730-2-9:2015 RLV Automatic electrical controls - Part 2-9: Particular requirements for temperature sensing controls
    EN 60730-2-9:2010 Automatic electrical controls for household and similar use - Part 2-9: Particular requirements for temperature sensing controls
    EN 161:2011+A3:2013 Automatic shut-off valves for gas burners and gas appliances
    EN 30-1-2:2012 Domestic cooking appliances burning gas - Safety - Part 1-2: Appliances having forced-convection ovens and/or grills
    EN 126:2012 Multifunctional controls for gas burning appliances
    EN 60335-2-102:2016 Household and similar electrical appliances - Safety - Part 2-102: Particular requirements for gas, oil and solid-fuel burning appliances having electrical connections
    IEC 60335-2-9:2008+AMD1:2012+AMD2:2016 CSV Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances
    EN 298:2012 Automatic burner control systems for burners and appliances burning gaseous or liquid fuels
    EN 30-1-1:2008+A3:2013 Domestic cooking appliances burning gas - Part 1-1: Safety - General
    EN 88-1:2011+A1:2016 Pressure regulators and associated safety devices for gas appliances - Part 1: Pressure regulators for inlet pressures up to and including 50 kPa
    EN 257:2010 Mechanical thermostats for gas-burning appliances
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