EN ISO 17828:2015
Current
The latest, up-to-date edition.
Solid biofuels - Determination of bulk density (ISO 17828:2015)
23-12-2015
European foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sample preparation
7 Procedure
8 Calculation
9 Performance characteristics
10 Test report
Annex A (informative) - Measuring differences of sample
treatment with and without shock impact
Bibliography
ISO 17828:2015 defines a method of determining bulk density of solid biofuels by the use of a standard measuring container. This method is applicable to all pourable solid biofuels with a nominal top size of maximum 100 mm.Bulk density is not an absolute value; therefore, conditions for its determination have to be standardized in order to gain comparative measuring results.NOTE Bulk density of solid biofuels is subject to variation due to several factors such as vibration, shock, pressure, biodegradation, drying, and wetting. Measured bulk density can therefore deviate from actual conditions during transportation, storage, or transhipment.
Committee |
CEN/TC 335
|
DevelopmentNote |
Supersedes EN 15103. (02/2016)
|
DocumentType |
Standard
|
PublisherName |
Comite Europeen de Normalisation
|
Status |
Current
|
Supersedes |
Standards | Relationship |
I.S. EN ISO 17828:2015 | Identical |
BS EN ISO 17828:2015 | Identical |
NF EN ISO 17828 : 2016 | Identical |
NEN EN ISO 17828 : 2016 | Identical |
SS-EN ISO 17828 : 2016 | Identical |
UNI EN ISO 17828 : 2016 | Identical |
NS EN ISO 17828 : 2015 | Identical |
ISO 17828:2015 | Identical |
PN EN ISO 17828 : 2016 | Identical |
SN EN ISO 17828 : 2016 | Identical |
NBN EN ISO 17828 : 2016 | Identical |
UNE-EN ISO 17828:2016 | Identical |
DIN EN ISO 17828:2016-05 | Identical |
ISO 16559:2014 | Solid biofuels Terminology, definitions and descriptions |
ISO 18134-2:2017 | Solid biofuels — Determination of moisture content — Oven dry method — Part 2: Total moisture — Simplified method |
ISO 18134-1:2015 | Solid biofuels — Determination of moisture content — Oven dry method — Part 1: Total moisture — Reference method |
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