EN ISO 22964:2017
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
26-04-2017
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Abbreviated terms
5 Principle
6 Culture media and reagents
7 Equipment and consumables
8 Sampling
9 Preparation of test sample
10 Procedure (as shown in Annex A)
11 Expression of results
12 Performance characteristics of the method
13 Test report
Annex A (normative) - Diagram of the test procedure
Annex B (normative) - Composition, preparation and
performance testing of culture media and reagents
Annex C (informative) - Distinction of Cronobacter spp. From
other genera
Annex D (informative) - Method validation studies and
performance characteristics
Bibliography
ISO 22964:2017 specifies a horizontal method for the detection of Cronobacter spp.Subject to the limitations discussed in the introduction, this document is applicable to- food products and ingredients intended for human consumption and the feeding of animals, and- environmental samples in the area of food production and food handling.
| Committee |
CEN/TC 463
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| NEN EN ISO 22964 : 2017 | Identical |
| NS EN ISO 22964 : 2017 | Identical |
| I.S. EN ISO 22964:2017 | Identical |
| PN EN ISO 22964 : 2017 | Identical |
| NF EN ISO 22964 : 2017 | Identical |
| ISO 22964:2017 | Identical |
| DIN EN ISO 22964:2015-04 (Draft) | Identical |
| SN EN ISO 22964:2017 | Identical |
| SS-EN ISO 22964 : 2017 | Identical |
| BS EN ISO 22964:2017 | Identical |
| UNE-EN ISO 22964:2017 | Identical |
| ONORM EN ISO 22964 : 2018 | Identical |
| UNI EN ISO 22964 : 2017 | Identical |
| DIN EN ISO 22964:2017-08 | Identical |
| ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
| ISO 11133:2014 | Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media |
| ISO 17468:2016 | Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method |
| ISO 18593:2004 | Microbiology of food and animal feeding stuffs Horizontal methods for sampling techniques from surfaces using contact plates and swabs |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.