ENV 12875-1 : 1998
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
MECHANICAL DISHWASHING RESISTANCE OF DOMESTIC UTENSILS - REFERENCE TEST METHOD
01-05-2005
12-01-2013
Contents
Foreword
Introduction
1. Scope
2. Normative references
3. Definitions
4. Principle
5. Reagents
6. Features of the test dishwasher
7. Test specimens
8. Procedure
9. Expression of results
10. Test report
Annex A (informative) Bibliography
Gives a method for testing the resistance of domestic articles that are made from glass, ceramic, glass ceramic, metal and plastics, and vitreous enamel under the combined chemical, thermal and mechanical stresses of mechanical dishwashing in domestic dishwashers. Gives a specific reference test method for domestic dishwashing only and does not define the number of dishwashing cycles that any product shall withstand.
Committee |
CEN/TC 194
|
DocumentType |
Standard
|
PublisherName |
Comite Europeen de Normalisation
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
DIN V ENV 12875-1:1998-04 | Identical |
I.S. ENV 12875-1:1998 | Identical |
NBN ENV 12875-1 : 1998 | Identical |
NEN NVN ENV 12875-1 : 1998 | Identical |
NF ENV 12875-1 : 98 XP | Identical |
DD ENV 12875-1:1998 | Identical |
UNI ENV 12875-1 : 1998 | Identical |
UNE-ENV 12875-1:1999 | Identical |
CEN/TS 12983-2:2005 | Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 2: Further general requirements and specific requirements for ceramic, glass and glass ceramic cookware |
EN 12875-2:2001 | Mechanical dishwashing resistance of utensils - Part 2: Inspection of non-metallic articles |
ONORM CEN/TS 12983-2 : 2005 | COOKWARE - DOMESTIC COOKWARE FOR USE ON TOP OF A STOVE, COOKER OR HOB - PART 2: FURTHER GENERAL REQUIREMENTS AND SPECIFIC REQUIREMENTS FOR CERAMIC, GLASS AND GLASS CERAMIC COOKWARE |
BS EN ISO 8442-6:2001 | Materials and articles in contact with foodstuffs. Cutlery and table holloware Lightly silver plated table holloware protected by laquer |
I.S. CEN TS 12983-2:2005 | COOKWARE - DOMESTIC COOKWARE FOR USE ON TOP OF A STOVE, COOKER OR HOB - PART 2: FURTHER GENERAL REQUIREMENTS AND SPECIFIC REQUIREMENTS FOR CERAMIC, GLASS AND GLASS CERAMIC COOKWARE |
BS EN 12875-2:2002 | Mechanical dishwashing resistance of domestic utensils Inspection of non-metallic articles |
ISO 8442-6:2000 | Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 6: Lightly silver-plated table holloware protected by lacquer |
EN ISO 8442-6:2000 | Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer (ISO 8442-6:2000) |
DD CEN/TS 12983-2:2005 | Cookware. Domestic cookware for use on top of a stove, cooker or hob Further general requirements and specific requirements for ceramic, glass and glass ceramic cookware |
DIN EN 12875-2:2002-03 | Mechanical dishwashing resistance of utensils - Part 2: Inspection of non-metallic articles; German version EN 12875-2:2001 |
ISO 6059:1984 | Water quality — Determination of the sum of calcium and magnesium — EDTA titrimetric method |
ISO 8288:1986 | Water quality — Determination of cobalt, nickel, copper, zinc, cadmium and lead — Flame atomic absorption spectrometric methods |
ISO 9297:1989 | Water quality Determination of chloride Silver nitrate titration with chromate indicator (Mohr's method) |
EN 60335-1:2012/A13:2017 | HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PART 1: GENERAL REQUIREMENTS (IEC 60335-1:2010, MODIFIED) |
IEC 60436:2015 | Electric dishwashers for household use - Methods for measuring the performance |
EN 60335-2-5:2015 | Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers |
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