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GOST 28498 : 2007
|
LIQUID-GLASS THERMOMETERS - GENERAL TECHNICAL REQUIREMENTS - METHODS OF TEST
|
|
GOST R 51447 : 1999
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MEAT AND MEAT PRODUCTS - METHODS OF PRIMARY SAMPLING
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GOST 26933 : 1986 AMD 1 1990
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RAW MATERIALS AND FOOD-STUFF - METHODS FOR DETERMINATION OF CADMIUM
|
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GOST 9794 : 2015
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MEAT PRODUCTS - METHODS FOR THE DETERMINATION OF TOTAL PHOSPHORUS CONTENT
|
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GOST 26668 : 1985
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FOOD-STUFF AND FOOD ADDITIVES - METHODS OF SAMPLING FOR MICROBIOLOGICAL ANALYSES
|
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GOST R 50848 : 1996
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CATTLE - THE CRITERIA IN RAISING AND FEEDING THE YOUNG LIVESTOCK FOR THE PRODUCTION OF MEAT FOODSTUFFS FOR CHILDREN - REQUIREMENTS - STANDARD TECHNOLOGICAL PROCESS
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GOST R 52427 : 2005
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MEAT INDUSTRY - FOOD PRODUCTS - TERMS AND DEFINITIONS
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GOST 30178 : 1996
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RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION SPECTROMETRIC METHOD OF DETERMINATION OF TOXIC ELEMENTS
|
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GOST R 50474 : 1993
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FOOD PRODUCTS - METHODS FOR DETECTION AND QUANTITY DETERMINATION OF COLIFORMES
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GOST R 51478 : 1999
|
MEAT AND MEAT PRODUCTS - REFERENCE METHOD FOR MEASUREMENT OF PH
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GOST R 51446 : 1999
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MICROBIOLOGY - FOOD STUFFS - GENERAL RULES FOR MICROBIOLOGICAL EXAMINATIONS
|
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GOST R 51301 : 1999
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FOOD-STUFFS AND FOOD RAW MATERIALS - ANODIC STRIPPING VOLTAMMETRIC METHODS OF TOXIC TRACES ELEMENTS DETERMINATION (CADMIUM, LEAD, COPPER AND ZINC)
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GOST 26670 : 1991
|
FOOD PRODUCTS - METHODS FOR CULTIVATION OF MICROORGANISMS
|
|
GOST 15846 : 2002
|
PRODUCTION FOR TRANSPORTATION TO THE AREAS OF FAR NORTH AND SIMILAR REGIONS - PACKING, MARKING, TRANSPORTATION AND STORAGE
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GOST 14192 : 1996 AMD 3 2013
|
MARKING OF CARGOES
|
|
GOST R 50455 : 1992
|
MEAT AND MEAT PRODUCTS - DETERMINATION OF SALMONELLAE (REFERENCE METHOD)
|
|
GOST R 51921 : 2002
|
FOOD PRODUCTS - METHODS FOR DETECTION AND DETERMINATION OF LISTERIA MONOCYTOGENES BACTERIA
|
|
GOST 10444.15 : 1994
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FOOD PRODUCTS - METHODS FOR DETERMINATION QUANTITY OF MESOPHILIC AEROBES AND FACULTATIVE ANAEROBES
|
|
GOST 21237 : 1975 AMD 2 1987
|
MEAT - METHODS OF BACTERIOLOGICAL ANALYSIS
|
|
GOST R 50480 : 1993
|
FOOD PRODUCTS - METHOD FOR DETECTION OF SALMONELLA
|
|
GOST R 51482 : 1999 ERRATA 2009
|
MEAT AND MEAT PRODUCTS - SPECTROPHOTOMETRIC METHOD FOR DETERMINATION OF TOTAL PHOSPHORUS CONTENT
|
|
GOST R 51074 : 2003 AMD 2 2013
|
FOOD PRODUCTS - INFORMATION FOR CONSUMER - GENERAL REQUIREMENTS
|
|
GOST 26669 : 1985 AMD 1 1990
|
FOODSTUFFS AND FOOD ADDITIVES - PREPARATION OF SAMPLES FOR MICROBIOLOGICAL ANALYSES
|
|
GOST 26932 : 1986 AMD 1 1990
|
RAW MATERIALS AND FOOD PRODUCTS - METHODS FOR DETERMINATION OF LEAD
|
|
GOST R 51766 : 2001
|
RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION METHOD FOR DETERMINATION OF ARSENIC
|
|
GOST 19496 : 2013
|
MEAT AND MEAT PRODUCTS - THE METHOD OF HISTOLOGICAL INVESTIGATION
|
|
GOST 26929 : 1994
|
RAW MATERIAL AND FOOD-STUFFS - PREPARATION OF SAMPLES - DECOMPOSITION OF ORGANIC MATTERS FOR ANALYSIS OF TOXIC ELEMENTS
|
|
GOST 26927 : 1986 AMD 1 1990
|
RAW MATERIAL AND FOOD-STUFFS - METHODS FOR DETERMINATION OF MERCURY
|
|
GOST 10354 : 1982 AMD 5 1999
|
POLYETHYLENE FILM - SPECIFICATIONS
|
|
GOST 30538 : 1997
|
FOOD-STUFFS - ANALYSIS OF TOXIC ELEMENTS BY ATOMIC-EMISSION METHOD
|
|
GOST 7269 : 2015
|
MEAT - METHODS OF SAMPLING AND ORGANOLEPTIC METHODS OF FRESHNESS TEST
|
|
GOST 30518 : 1997
|
FOOD PRODUCTS - METHODS FOR DETECTION AND QUANTITY DETERMINATION OF COLIFORMS
|
|
GOST 26930 : 1986 AMD 1 1990
|
RAW MATERIAL AND FOOD-STUFF - METHOD FOR DETERMINATION OF ARSENIC CONTENT
|
|
GOST R 51448 : 1999
|
MEAT AND MEAT PRODUCTS - METHODS OF TEST SAMPLES PREPARATION FOR MICROBIOLOGICAL EXAMINATION
|
|
GOST 30519 : 1997
|
FOOD PRODUCTS - METHOD FOR DETECTION OF SALMONELLA
|
|
GOST R 50454 : 1992
|
MEAT AND MEAT PRODUCTS - DETECTION AND ENUMERATION OF PRESUMPTIVE COLIFORM BACTERIA AND PRESUMPTIVE ESCHERICHIA COLI (REFERENCE METHOD)
|
|
GOST 29329 : 1992
|
BALANCE FOR STATIC WEIGHING - GENERAL REQUIREMENTS
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