I.S. EN 60684-3-213:1999
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
FLEXIBLE INSULATING SLEEVING - PART 3: SPECIFICATION REQUIREMENTS FOR INDIVIDUAL TYPES OF SLEEVING - SHEET 213: HEAT-SHRINKABLE POLYOLEFIN SLEEVING, NOT FLAME RETARDED, SHRINK RATIO 2:1
Hardcopy , PDF
31-03-2006
English
01-01-1999
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
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FOREWORD
INTRODUCTION
1 Scope
2 Normative references
3 Designation
4 Conditions of test
5 Requirements
6 Product qualification
Annex ZA (normative) Normative references to international
publications with their corresponding European
publications
Gives the requirements for one type of heat-shrinkable polyolefin sleeving with a temperature index of 135 and a nominal shrink ratio of 2:1. This sleeving is not flame retarded. It is normally supplied with internal diameter up to 102 mm and the standard colour is transparent.
| DocumentType |
Standard
|
| Pages |
30
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| BS EN 60684-3-213:1999 | Identical |
| UNE-EN 60684-3-213:1999 | Identical |
| IEC 60684-3-213:1998 | Identical |
| DIN EN 60684-3-213 : 1999 | Identical |
| EN 60684-3-213:1999 | Identical |
| SN EN 60684-3-213 : 1999 | Identical |
| IEC 60684-2:2011 | Flexible insulating sleeving - Part 2: Methods of test |
| IEC 60684-1:2003 | Flexible insulating sleeving - Part 1: Definitions and general requirements |
| ISO 846:1997 | Plastics Evaluation of the action of microorganisms |
| HD 523.2 : 200S2 | SPECIFICATION FOR FLEXIBLE INSULATING SLEEVING - METHODS OF TESTS |
| EN 60684-1:2003 | Flexible insulating sleeving - Part 1: Definitions and general requirements |
| ISO 1817:2015 | Rubber, vulcanized or thermoplastic Determination of the effect of liquids |
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