I.S. EN ISO 12966-4:2015
Current
The latest, up-to-date edition.
ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY (ISO 12966-4:2015)
Hardcopy , PDF
English
01-01-2015
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Preparation of test sample
8 Preparation of methyl esters
from fats, oils, and fatty acids
9 Procedure
10 Calculations
11 Precision
12 Test report
Annex A (informative) - Theoretical flame ionization
detector correction factor (TCF) for fatty
acid methyl esters (FAMEs)
Annex B (informative) - Examples of chromatograms
Annex C (informative) - Comparison of FAME
composition with two different GC columns
Annex D (informative) - Results of an interlaboratory trial
Bibliography
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