I.S. EN ISO 15753:2016
Current
The latest, up-to-date edition.
ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF POLYCYCLIC AROMATIC HYDROCARBONS (ISO 15753:2016)
Hardcopy , PDF
English
01-01-2016
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
National Foreword
European foreword
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents and materials
6 Apparatus
7 Sampling
8 Sample preparation
9 Procedure for determination of PAHs from fats
and oils: General method
10 Procedure for determination of PAHs from fats
and oils: Method specific for coconut oil
11 High-performance liquid chromatography (HPLC)
12 Expression of results
13 Precision
14 Test report
Annex A (informative) - Recovery values, flow charts,
chromatograms and injection sequences
Annex B (informative) - Results of the interlaboratory test
Bibliography
States two methods for the determination of 15 polycyclic aromatic hydrocarbons (PAHs) in animal and vegetable fats and oils: - a general method, and - a method specific for coconut oil and vegetable oils with short-chain fatty acids.
DocumentType |
Standard
|
Pages |
38
|
PublisherName |
National Standards Authority of Ireland
|
Status |
Current
|
Supersedes |
Standards | Relationship |
NF EN ISO 15753 : 2016 | Identical |
SN EN ISO 15753 : 2006 AMD 1 2011 | Identical |
UNI EN ISO 15753 : 2011 | Identical |
NBN EN ISO 15753 : 2016 | Identical |
UNE-EN ISO 15753:2016 | Identical |
NEN EN ISO 15753 : 2016 | Identical |
BS EN ISO 15753:2016 | Identical |
ISO 15753:2016 | Identical |
EN ISO 15753:2016 | Identical |
NS EN ISO 15753 : 2016 | Identical |
DIN EN ISO 15753:2016-11 | Identical |
ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
ISO 835:2007 | Laboratory glassware — Graduated pipettes |
ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
ISO 7712:1983 | Laboratory glassware — Disposable Pasteur pipettes |
ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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