I.S. EN ISO 19020:2017
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE IMMUNOENZYMATIC DETECTION OF STAPHYLOCOCCAL ENTEROTOXINS IN FOODSTUFFS (ISO 19020:2017)
Hardcopy , PDF
English
01-01-2017
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National Foreword
European foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
9 Quality control
10 Expression of results
11 Confirmation
12 Performance characteristics of the method
13 Test report
Annex A (informative) - Results of interlaboratory
studies: 2013
Annex B (informative) - Results of interlaboratory
studies: 2014
Annex C (informative) - Note on interferences
Bibliography
Defines a screening method for the detection of staphylococcal enterotoxins SEA, SEB, SECs, SED and SEE in foodstuffs.
| DocumentType |
Standard
|
| Pages |
40
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Current
|
| Standards | Relationship |
| EN ISO 19020:2017 | Identical |
| ISO 19020:2017 | Identical |
| ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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