ISO 11215:1998
Current
Current
The latest, up-to-date edition.
Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas chromatographic method
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Language(s)
English, French
Published date
07-05-1998
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
ISO/TC 93
|
| DocumentType |
Standard
|
| Pages |
10
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Standards | Relationship |
| NBN EN ISO 11215 : 1998 | Identical |
| NEN EN ISO 11215 : 1998 | Identical |
| NS EN ISO 11215 : 1ED 1998 | Identical |
| I.S. EN ISO 11215:1998 | Identical |
| PN EN ISO 11215 : 2002 | Identical |
| SN EN ISO 11215 : 1999 | Identical |
| UNI EN ISO 11215 : 1999 | Identical |
| BS EN ISO 11215:1998 | Identical |
| UNE-EN ISO 11215:2000 | Identical |
| EN ISO 11215:1998 | Identical |
| NF EN ISO 11215 : 1998 | Identical |
| ISO 1666:1996 | Starch Determination of moisture content Oven-drying method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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