ISO 1242:1999
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
View Superseded by
Essential oils — Determination of acid value
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Withdrawn date
13-01-2023
Superseded by
Language(s)
English, French
Published date
21-10-1999
DocumentType |
Standard
|
Pages |
4
|
PublisherName |
International Organization for Standardization
|
Status |
Withdrawn
|
SupersededBy | |
Supersedes |
Standards | Relationship |
BIS IS 326-7 : 2006 | Identical |
UNE 84157:2000 | Identical |
NF ISO 1242 : 1999 | Identical |
GOST ISO 1242 : 2014 | Identical |
IS 326 : Part 7 : 2006 (R2017) | Identical |
BS ISO 1242:1999 | Identical |
NEN ISO 1242 : 1977 | Identical |
ISO 3523:2002 | Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla) |
ISO 8900:2005 | Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)] |
BS ISO 4733:2004 | Oil of cardamom [Elettaria cardamomum (L.) Maton] |
UNE-ISO 855:2017 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
BS ISO 4716:2013 | Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vet iveria zizanioides (L.) Nash] |
BS ISO 3517:2012 | Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso) |
BS ISO 3761:2005 | Oil of rosewood, Brazilian type [Aniba rosaeodora Ducke var. amazonica Ducke or Aniba parviflora (Meissner) Mez] |
ISO 4733:2004 | Oil of cardamom [Elettaria cardamomum (L.) Maton] |
BS ISO 10869:2010 | Oil of fir needle, Siberian (<i>Abies sibirica Ledeb.</i> |
ISO 3526:2005 | Oil of sage, Spanish (Salvia lavandulifolia Vahl) |
09/30180608 DC : 0 | BS ISO 10869 - OIL OF FIR NEEDLE, SIBERIAN (ABIES SIBIRICA LEDEB.) |
12/30244719 DC : 0 | BS ISO 10115 - OIL OF TARRAGON (ARTEMISIA DRACUNCULUS L.), FRENCH TYPE |
ISO 3063:2004 | Oil of ylang-ylang (Cananga odorata (Lam.) Hook. f. et Thomson forma genuina) |
BS ISO 3526:2005 | Oil of sage, Spanish (Salvia lavandulifolia Vahl) |
BS ISO 9841:2013 | Essential oil of hyssop (<i>Hyssopus officinalis L. ssp. Officinalis</i>) |
ISO 8898:2003 | Oil of mandarin petitgrain (Citrus reticulata Blanco) |
BS ISO 8899:2003 | Oil of lemon petitgrain [Citrus limon (L.) Burm.f.] |
BS ISO 709:2001 | Essential oils. Determination of ester value |
ISO 4716:2013 | Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vetiveria zizanioides (L.) Nash] |
ISO 3761:2005 | Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.) |
ISO 8902:2009 | Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
ISO 3054:2017 | Essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), French type |
NF ISO 9776 : 2000 | OIL OF MENTHA ARVENSIS, PARTIALLY DEMENTHOLIZED (MENTHA ARVENSIS L. VAR. PIPERASCENS MALINV. AND VAR. GLABRATA HOLMES) |
ISO 8897:2010 | Oil of juniper berry (Juniperus communis L.) |
BS ISO 3064:2015 | Essential oil of petitgrain, Paraguayan type (<i>Citrus</i> <i>aurantium</i> L. var. Paraguay (syn. <i>Citrus</i> <i>aurantium</i> var. bigaradia Hook f.)) |
ISO 3516:1997 | Oil of coriander fruits (Coriandrum sativum L.) |
BS ISO 3528:2012 | Essential oil of mandarin, Italian type (Citrus reticulata Blanco) |
13/30241156 DC : 0 | BS ISO 3064 - ESSENTIAL OIL OF PETITGRAIN, PARAGUAYAN TYPE (CITRUS AURANTIUM L. SSP. A URANTIUM, SYN. CITRUS AURANTIUM L. SSP. AMARA VAR. PUMILIA) |
BS ISO 3527:2016 | Essential oil of parsley fruits (<i>Petroselinum</i> <i>sativum</i> Hoffm.) |
ISO 4728:2003 | Oil of Spanish wild marjoram (Thymus mastichina L.) |
15/30303627 DC : 0 | BS ISO 8896 - ESSENTIAL OIL OF CARAWAY (CARUM CARVI L.) |
BS ISO 21389:2004 | Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.) |
NF ISO 10869 : 2011 | OIL OF FIR NEEDLE, SIBERIAN (ABIES SIBIRICA LEDEB.) |
ISO 3520:1998 | Oil of bergamot [Citrus aurantium L. subsp. bergamia (Wight et Arnott) Engler], Italian type |
BS ISO 856:2006 | Oil of peppermint (Mentha x piperita L.) |
BS ISO 17382:2007 | Oil of magnolia flower, China type (Michelia x alba DC) |
ISO 4731:2012 | Essential oil of geranium (Pelargonium x ssp.) |
ISO 3064:2015 | Essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.)) |
ISO 855:2003 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
ISO 14717:2008 | Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.] |
NF ISO 11020 : 1998 | OIL OF TURPENTINE, IBERIAN TYPE (PINUS PINASTER SOL.) |
ISO 3757:2002 | Oil of patchouli (Pogostemon cablin (Blanco) Benth.) |
BS ISO 22769:2009 | Oil of Australian sandalwood (Santalum spicatum (R.Br.) A.DC.) |
10/30239794 DC : DRAFT DEC 2010 | BS ISO 9841 - OIL OF HYSSOP (HYSSOPUS OFFICINALIS L. SSP. OFFICINALIS) |
ISO 21389:2004 | Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.) |
BS ISO 7660:1983 | Essential oils. Determination of ester value of oils containing difficult-to-saponify esters |
NF ISO 8897 : 2010 | OIL OF JUNIPER BERRY (JUNIPERUS COMMUNIS L.) |
ISO 3760:2002 | Oil of celery seed (Apium graveolens L.) |
ISO 709:2001 | Essential oils Determination of ester value |
BS ISO 3525:2008 | Oil of amyris (Amyris balsamifera L.) |
ISO 9841:2013 | Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis) |
ISO 3528:2012 | Essential oil of mandarin, Italian type (Citrus reticulata Blanco) |
ISO 3517:2012 | Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso) |
04/30109871 DC : DRAFT FEB 2004 | ISO 4731 - OIL OF GERANIUM (PELARGONIUM ASPERUM EHRH. EX WILLD.) |
BS ISO 8902:2009 | Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
ISO 17382:2007 | Oil of magnolia flower, China type (Michelia x alba DC) |
BS ISO 8896:2016 | Essential oil of caraway (<i>Carum</i> <i>carvi</i> L.) |
BS ISO 14717:2008 | Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.] |
BS ISO 4728:2003 | Oil of Spanish wild marjoram (Thymus mastichina L.) |
ISO 21093:2003 | Oil of dwarf pine (Pinus mugo Turra) |
ISO 3527:2016 | Essential oil of parsley fruits (Petroselinum sativum Hoffm.) |
ISO 8899:2003 | Oil of lemon petitgrain [Citrus limon (L.) Burm. f.] |
ISO 11020:1998 | Oil of turpentine, Iberian type (Pinus pinaster Sol.) |
ISO 22769:2009 | Oil of Australian sandalwood [Santalum spicatum (R.Br.) A.DC.] |
ISO 10115:2013 | Essential oil of tarragon (Artemisia dracunculus L.) |
ISO 8901:2003 | Oil of bitter orange petitgrain, cultivated (Citrus aurantium L.) |
ISO 7660:1983 | Essential oils — Determination of ester value of oils containing difficult-to-saponify esters |
09/30180605 DC : 0 | BS ISO 8897 - OIL OF JUNIPER BERRY (JUNIPERUS COMMUNIS L.) |
10/30238167 DC : 0 | BS ISO 4731 - OIL OF GERANIUM (PELARGONIUM X SSP.) |
11/30204601 DC : 0 | BS ISO 3528 - OIL OF MANDARIN, ITALIAN TYPE (CITRUS RETICULATA BLANCO) |
BS ISO 8900:2005 | Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)] |
03/307062 DC : DRAFT APR 2003 | ISO 21390 - OIL OF WINTERGREEN, CHINA [GAULTHERIA YUNNANENSIS (FRANCH.) REHD.] |
08/30168208 DC : DRAFT MAR 2008 | BS ISO 8902 - OIL OF LAVANDIN GROSSO (LAVANDULA ANGUSTIFOLIA MILL.X LAVANDULA LATIFOLIA MEDIK.), FRENCH TYPE |
BS ISO 4719:2012 | Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type |
ISO 3525:2008 | Oil of amyris (Amyris balsamifera L.) |
BS ISO 4731:2012 | Essential oil of geranium (Pelargonium × ssp.) |
12/30237829 DC : 0 | BS ISO 4719 - OIL OF SPIKE LAVENDER (LAVANDULA LATIFOLIA (L.F.) MEDIKUS), SPANISH TYPE |
02/702700 DC : DRAFT FEB 2002 | ISO 3063 - OIL OF YLANG-YLANG (CANANGA ODORATO (LAM) HOOK.F.ET.THOMSON FORMA GENUINA) |
07/30151195 DC : 0 | BS ISO 22769 - OIL OF AUSTRALIAN SANDALWOOD (SANTALUM SPICATUM (R.BR.) A.DC.) |
03/303814 DC : DRAFT APR 2003 | ISO 21389 - OIL OF GUM TURPENTINE, CHINESE TYPE (MAINLY FROM PINUS MASSONIANA LAMB.) |
06/30136257 DC : DRAFT APR 2006 | BS ISO 17382 - OIL OF MAGNOLIA FLOWER, CHINA TYPE (MICHELIA ALBA DC) |
03/303815 DC : DRAFT APR 2003 | ISO 4733 - OIL OF CARDAMOM [ELETTARIA CARDAMOMUM (L.) MATON] |
ISO 3515:2002 | Oil of lavender (Lavandula angustifolia Mill.) |
ISO 3793:1976 | Essential oils — Estimation of primary and secondary free alcohols content by acetylation in pyridine |
ISO 21390:2005 | Oil of wintergreen, China (Gaultheria yunnanensis (Franch.) Rehd.), redistilled |
ISO 11019:1998 | Oil of roots of lovage (Levisticum officinale Koch) |
ISO 6517:2013 | Air cargo — Certified lower deck containers — Design and testing |
ISO 1342:2012 | Essential oil of rosemary (Rosmarinus officinalis L.) |
11/30196117 DC : 0 | BS ISO 3517 - OIL OF NEROLI (CITRUS AURANTIUM L., SYN. CITRUS AMARA LINK, SYN. CITRUS BIGARDIA LOISEL, SYN. CITRUS VULGARIS RISSO) |
BS ISO 21390:2005 | Oil of wintergreen, China [Gaultheria yunnanensis (Franch.) Rehd.], redistilled |
BS ISO 855:2003 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
BS ISO 21093:2003 | Oil of dwarf pine (Pinus mugo Turra) |
16/30319132 DC : 0 | BS ISO 3054 - ESSENTIAL OIL OF LAVANDIN ABRIAL (LAVANDULA ANGUSTIFOLIA MILLER X LAVANDULA LATIFOLIA MEDIKUS), FRENCH TYPE |
07/30160574 DC : 0 | BS ISO 14717 - OIL OF ORIGANUM, SPANISH TYPE (THYMBRA CAPITATA (L.) CAV.) |
BS ISO 10115:2013 | Essential oil of tarragon (Artemisia dracunculus L.) |
11/30237847 DC : 0 | BS ISO 1342 - OIL OF ROSEMARY (ROSMARINUS OFFICINALIS L.) |
NF ISO 22769 : 2009 | OIL OF AUSTRALIAN SANDALWOOD (SANTALUM SPICATUM (R.BR.) A.DC.) |
02/706115 DC : DRAFT JUN 2002 | ISO/DIS 8899 - OIL OF LEMON PETITGRAIN [CITRUS LIMON (L.) BURM. F.] |
07/30150918 DC : 0 | BS ISO 3525 - OIL OF AMYRIS (AMYRIS BALSAMIFERA L.) |
12/30237832 DC : 0 | BS ISO 4716 - OIL OF VETIVER (VETIVERIA ZIZANIOIDES (L.) NASH) |
03/317533 DC : DRAFT NOV 2003 | ISO 8900 - OIL OF BERGAMOT PETITGRAIN [CITRUS AURANTIUM SSP. BERGAMIA (RISSO ET POIT.) WIGHT ET AM. EX ENGL.] |
ISO 8896:2016 | Essential oil of caraway (Carum carvi L.) |
06/30139125 DC : DRAFT MAY 2006 | ISO 9841 - OIL OF HYSSOP (HYSSOPUS OFFICINALIS L. SSP. OFFICINALIS) |
BS ISO 3054:2017 | Essential oil of lavandin Abrial (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
BS ISO 3793:1976 | Essential oils. Estimation of primary and secondary free alcohols content by acetylation in pyridine |
BS ISO 8897:2010 | Oil of juniper berry (Juniperus communis L.) |
03/312751 DC : DRAFT AUG 2003 | ISO 3526 - OIL OF SAGE, SPANISH TYPE (SALVIA LAVANDULIFOLIA VAHL) |
BS ISO 3063:2004 | Oil of ylang-ylang (Cananga odorato (Lam) Hook.f.et.Thomson forma genuina |
NF ISO 8900 : 2006 | OIL OF BERGAMOT PETITGRAIN [CITRUS BERGAMIA (RISSO ET POIT.)] |
ISO 856:2006 | Oil of peppermint (Mentha x piperita L.) |
ISO 4719:2012 | Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type |
ISO 3216:1997 | Oil of cassia, Chinese type (Cinnamomum aromaticum Nees, syn. Cinnamomum cassia Nees ex Blume) |
NF ISO 8901 : 2004 | OIL OF BITTER ORANGE PETIT GRAIN, CULTIVATED (CITRUS AURANTIUM L.) |
ISO 10869:2010 | Oil of fir needle, Siberian (Abies sibirica Ledeb.) |
ISO 385-3:1984 | Laboratory glassware — Burettes — Part 3: Burettes for which a waiting time of 30 s is specified |
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