ISO 15371:2015
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
View Superseded by
Ships and marine technology — Fire-extinguishing systems for protection of galley cooking equipment
Hardcopy , PDF
English
16-11-2015
09-04-2025
ISO 15371:2015 applies to the design, testing, and operation of pre-engineered fire extinguishing systems to protect the galley hoods, ducts, fryers and other grease-laden appliances.
Pre-engineered fire-extinguishing system units are also required to comply with requirements for the construction and components performance as applicable to specific types, designs, sizes and arrangements. ISO 15371:2015 also provides minimum requirements for the testing and evaluation of components.
| Committee |
ISO/TC 8/SC 1
|
| DevelopmentNote |
Supersedes ISO/DIS 15371. (11/2015)
|
| DocumentType |
Standard
|
| Pages |
27
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| NEN ISO 15371 : 2015 | Identical |
| BS ISO 15371:2015 | Identical |
| IS 17564 : 2021 | Identical |
| DS ISO 15371 : 2015 | Identical |
| SAC GB/T 28963 : 2012 | Identical |
| EN 50615:2015 | Household and similar electrical appliances - Safety - Particular requirements for devices for fire prevention and suppression for electric hobs (cooktops) |
| BS EN 50615:2015 | Household and similar electrical appliances. Safety. Particular requirements for devices for fire prevention and suppression for electric hobs (cooktops) |
| I.S. EN 50615:2015 | HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - SAFETY - PARTICULAR REQUIREMENTS FOR DEVICES FOR FIRE PREVENTION AND SUPPRESSION FOR ELECTRIC HOBS (COOKTOPS) |
| UNE-EN 50615:2015 | Household and similar electrical appliances - Safety - Particular requirements for devices for fire prevention and suppression for electric hobs (cooktops) |
| UNE 23510:2017 | Fire extinguishing systems in commercial kitchens - Design and test requirements. |
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