ISO 1750:1981
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Pesticides and other agrochemicals — Common names
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28-09-2023
01-12-1981
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Covers pest control chemicals and plant growth regulators of international importance. The standard is presented as a combined English/French text. It gives references to related standards and specifies the principles for the selection of names and the style of writing.
| Committee |
ISO/TC 81
|
| DevelopmentNote |
Supersedes ISO 1062, 971, 970, 969, 968, 967, 785, 628, R/566, 411, 290, 258, 219, 116 (04/2001)
|
| DocumentType |
Standard
|
| Pages |
87
|
| PublisherName |
International Organization for Standardization
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| BS 1831:1969 | Similar to |
| NEN-ISO 1750:2002 en | Identical |
| NEN ISO 1750 : 2002 AMD 6 2018 | Identical |
| Supplement No. 3 (1974) to BS 1831:1969 | Similar to |
| ISO 257:2004 | Pesticides and other agrochemicals Principles for the selection of common names |
| 04/30124414 DC : DRAFT OCT 2004 | EN 14185-2 - NON FATTY FOODS - DETERMINATION OF N-METHYLCARBARNATE RESIDUES - PART 2: HPLC METHOD WITH CLEAN-UP ON A DIATOMACEOUS EARTH COLUMN |
| DIN EN 14185-2:2006-08 | Non fatty foods - Determination of N-methylcarbamate residues - Part 2: HPLC method with clean-up on a diatomaceous earth column |
| BS EN 1528-1:1997 | Fatty food. Determination of pesticides and polychlorinated biphenyls (PCBs) General |
| EN 12396-3:2000 | Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 3: UV spectrometric xanthogenate method |
| EN 12396-1:1998 | Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric method |
| EN 12396-2:1998 | Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method |
| 03/310912 DC : DRAFT JULY 2003 | BS ISO 257 - PESTICIDES AND OTHER AGROCHEMICALS - PRINCIPLES FOR THE SELECTION OF COMMON NAMES |
| 17/30345917 DC : 0 | BS ISO 257 - PESTICIDES AND OTHER AGROCHEMICALS - PRINCIPLES FOR THE SELECTION OF COMMON NAMES |
| ISO 14182:1999 | Animal feeding stuffs — Determination of residues of organophosphorus pesticides — Gas chromatographic method |
| BS ISO 257:2004 | Pesticides and other agrochemicals. Principles for the selection of common names |
| BS EN ISO 14182:2000 | Animal feeding stuff. Determination of residues of organophosphorus pesticides. Gas chromatographic method |
| BS EN 14185-2:2006 | Non fatty foods. Determination of N-methylcarbamate residues HPLC method with clean-up on a diatomaceous earth column |
| BS EN 12396-2:1999 | Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Gas chromatographic method |
| BS EN 12396-3:2000 | Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues UV spectrometric xanthogenate method |
| BS EN 14185-1:2003 | Non-fatty food. Determination of N-methylcarbamate residues HPLC-method with SPE clean-up |
| EN 14185-2:2006 | Non fatty foods - Determination of N-methylcarbamate residues - Part 2: HPLC method with clean-up on a diatomaceous earth column |
| EN ISO 14182:1999 | Animal feeding stuffs - Determination of residues of organophosphorus pesticides - Gas chromatographic method (ISO 14182:1999) |
| EN 14185-1:2003 | Non-fatty food - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up |
| EN 1528-1:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: General |
| BS 5766-20(2000) : 2000 | ANIMAL FEEDING STUFFS - DETERMINATION OF RESIDUES OF ORGANOPHOSPHORUS PESTICIDES - GAS CHROMATOGRAPHIC METHOD |
| BS 1831-1:1985 | Common names for pesticides Guide to principles for selection of common names |
| BS EN 12396-1:1999 | Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Spectrometric method |
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