ISO 27608:2010
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils Determination of Lovibond colour Automatic method
Amended by
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Published date
18-10-2010
ISO 27608:2010 specifies a method for the determination of Lovibond colour of animal and vegetable fats and oils using automatic instrumentation.
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