ISO 3054:2017
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
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Essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), French type
Available format(s)
Hardcopy , PDF
Language(s)
English, French
Published date
02-02-2017
Withdrawn date
02-11-2025
Superseded by
€65.00
Excluding VAT
ISO 3054:2017 specifies certain characteristics of the essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), principally produced in France, in order to facilitate assessment of its quality.
NOTE This essential oil is also known commercially as oil of lavandin abrialis.
| Committee |
ISO/TC 54
|
| DevelopmentNote |
Supersedes ISO/DIS 3054. (02/2017)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes | |
| UnderRevision |
| Standards | Relationship |
| BS ISO 3054:2017 | Identical |
| NEN ISO 3054 : 2017 | Identical |
| NF ISO 3054:2017 | Identical |
| NF ISO 3054 : 2002 | Identical |
| BS ISO 4720:2009 | Essential oils. Nomenclature |
| ISO 4720:2009 | Essential oils — Nomenclature |
| 17/30330377 DC : 0 | BS ISO 4720 - ESSENTIAL OILS - NOMENCLATURE |
| ISO/TR 11018:1997 | Essential oils — General guidance on the determination of flashpoint |
| ISO 3218:2014 | Essential oils — Principles of nomenclature |
| ISO 212:2007 | Essential oils — Sampling |
| ISO/TR 21092:2004 | Essential oils — Characterization |
| ISO 875:1999 | Essential oils — Evaluation of miscibility in ethanol |
| ISO/TS 211:2014 | Essential oils — General rules for labelling and marking of containers |
| ISO 592:1998 | Essential oils — Determination of optical rotation |
| ISO 280:1998 | Essential oils — Determination of refractive index |
| ISO/TS 210:2014 | Essential oils — General rules for packaging, conditioning and storage |
| ISO 279:1998 | Essential oils — Determination of relative density at 20 °C — Reference method |
| ISO 1242:1999 | Essential oils — Determination of acid value |
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