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  • ISO/TR 11018:1997

    Current The latest, up-to-date edition.

    Essential oils General guidance on the determination of flashpoint

    Available format(s):  Hardcopy, PDF, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Language(s):  English, French

    Published date:  20-03-1997

    Publisher:  International Organization for Standardization

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    General Product Information - (Show below) - (Hide below)

    Document Type Technical Report
    Product Note THIS STANDARD ALSO REFERS TO NF Τ 66-009
    Publisher International Organization for Standardization
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS ISO 3140:2011 Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel
    03/308413 DC : DRAFT MAY 2003 ISO 3140 - OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OBSBECK], OBTAINED BY MECHANICAL TREATMENT
    ISO 3523:2002 Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla)
    ISO 8900:2005 Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)]
    12/30268534 DC : 0 BS ISO 25157 - ESSENTIAL OIL OF ROSE, CHINESE KUSHUI TYPE (ROSA SERTATA X ROSA RUGOSA)
    ISO 3849:2003 Oil of citronella, Sri Lankan type (Cymbopogon nardus (L.) W. Watson var. lenabatu Stapf.)
    BS ISO 4733:2004 Oil of cardamom [Elettaria cardamomum (L.) Maton]
    UNE-ISO 855:2017 Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression
    13/30278571 DC : 0 BS ISO 16385 - ESSENTIAL OIL OF MOLLE (SCHINUS AREIRA L.), ARGENTINEAN TYPE
    BS ISO 16385:2014 Essential oil of molle (Schinus areira L.), Argentinean type
    BS ISO 4716:2013 Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vet iveria zizanioides (L.) Nash]
    BS ISO 3517:2012 Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso)
    BS ISO 3761:2005 Oil of rosewood, Brazilian type [Aniba rosaeodora Ducke var. amazonica Ducke or Aniba parviflora (Meissner) Mez]
    15/30302552 DC : 0 BS ISO 13171 - ESSENTIAL OIL OF OREGANO [ORIGANUM VULGARE L. SSP. HIRTUM (LINK) IETSW]
    ISO 3526:2005 Oil of sage, Spanish (Salvia lavandulifolia Vahl)
    BS ISO 3045:2004 Oil of bay [Pimenta racemosa (Mill.) J.W. Moore]
    BS ISO 10869:2010 Oil of fir needle, Siberian ($7IAbies sibirica Ledeb.$7R
    09/30180608 DC : 0 BS ISO 10869 - OIL OF FIR NEEDLE, SIBERIAN (ABIES SIBIRICA LEDEB.)
    12/30244719 DC : 0 BS ISO 10115 - OIL OF TARRAGON (ARTEMISIA DRACUNCULUS L.), FRENCH TYPE
    ISO 3063:2004 Oil of ylang-ylang (Cananga odorata (Lam.) Hook. f. et Thomson forma genuina)
    BS ISO 9841:2013 Essential oil of hyssop $7I(Hyssopus officinalis L. ssp. officinalis)$7R
    BS ISO 3525:2008 Oil of amyris (Amyris balsamifera L.)
    13/30245697 DC : 0 BS ISO 16928 - OIL OF GINGER [ZINGIBER OFFICINALE ROSC.]
    BS ISO 3848:2016 Essential oil of citronella, Java type
    BS ISO 3033-3:2005 Oil of spearmint Indian type (Mentha spicata L.), redistilled oil
    BS ISO 8899:2003 Oil of lemon petitgrain [Citrus limon (L.) Burm.f.]
    15/30298313 DC : 0 BS ISO 3848 - ESSENTIAL OIL OF CITRONELLA, JAVA TYPE
    BS ISO 3809:2004 Oil of lime (cold pressed), Mexican type [Citrus aurantifolia (Christm.) Swingle], obtained by mechanical means
    03/310983 DC : DRAFT JULY 2003 ISO 3519 - OIL OF LIME, MEXICAN TYPE [CITRUS AURANTIFOLIA (CHRISTM.) SWINGLE], OBTAINED BY DISTILLATION
    ISO 4716:2013 Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vetiveria zizanioides (L.) Nash]
    ISO 3761:2005 Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.)
    ISO 8902:2009 Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type
    ISO 3475:2002 Oil of aniseed (Pimpinella anisum L.)
    ISO 855:2003 Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression
    ISO 3054:2017 Essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), French type
    ISO 8897:2010 Oil of juniper berry (Juniperus communis L.)
    ISO 4724:2004 Oil of cedarwood, Virginian (Juniperus virginiana L.)
    BS ISO 3053:2004 Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression
    BS ISO 3064:2015 Essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.))
    ISO 3045:2004 Oil of bay [Pimenta racemosa (Mill.) J.W. Moore]
    ISO 3065:2011 Oil of eucalyptus Australian type, containing a volume fraction of 80 % to 85 % of 1,8-cineole
    BS ISO 3528:2012 Essential oil of mandarin, Italian type (Citrus reticulata Blanco)
    BS ISO 3527:2016 Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
    BS ISO 3033-2:2005 Oil of spearmint Chinese types (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
    BS ISO 13171:2016 Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) letsw]
    ISO 4733:2004 Oil of cardamom [Elettaria cardamomum (L.) Maton]
    16/30331283 DC : 0 BS ISO 20809 - ESSENTIAL OIL OF CYPRESS (CUPRESSUS SEMPERVIRENS L.)
    ISO 4728:2003 Oil of Spanish wild marjoram (Thymus mastichina L.)
    15/30303627 DC : 0 BS ISO 8896 - ESSENTIAL OIL OF CARAWAY (CARUM CARVI L.)
    BS ISO 21389:2004 Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.)
    BS ISO 3065:2011 Oil of eucalyptus Australian type, containing a volume fraction of 80 % to 85 % of 1,8-cineole
    BS ISO 25157:2013 Essential oil of rose, Chinese Kushui type (Rosa sertata × Rosa rugosa)
    BS ISO 4718:2004 Oil of lemongrass [Cymbopogon flexuosus (Nees ex Steudel) J.F. Watson]
    ISO 8898:2003 Oil of mandarin petitgrain (Citrus reticulata Blanco)
    BS ISO 856:2006 Oil of peppermint (Mentha x piperita L.)
    03/312748 DC : DRAFT AUG 2003 ISO 3033-2 - OIL OF SPEARMINT - PART 2: CHINESE TYPES (MENTHA VIRIDIS L. VAR. CRISPA BENTH.), REDISTILLED OIL
    BS ISO 9843:2002 Oil of cedarwood, Chinese type (Cupressus funebris, Endlicher)
    ISO 3140:2011 Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel
    BS ISO 4724:2004 Oil of cedarwood, Virginian type (Juniperus virginiana L.)
    BS ISO 17382:2007 Oil of magnolia flower, China type (Michelia x alba DC)
    ISO 4731:2012 Essential oil of geranium (Pelargonium x ssp.)
    ISO 3064:2015 Essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.))
    ISO 9844:2006 Oil of bitter orange (Citrus aurantium L.)
    ISO 14715:2010 Oil of thyme containing thymol, Spanish type [Thymus zygis (Loefl.) L.]
    ISO 3757:2002 Oil of patchouli (Pogostemon cablin (Blanco) Benth.)
    BS ISO 21390:2005 Oil of wintergreen, China [Gaultheria yunnanensis (Franch.) Rehd.], redistilled
    ISO 3518:2002 Oil of sandalwood (Santalum album L.)
    BS ISO 22769:2009 Oil of Australian sandalwood (Santalum spicatum (R.Br.) A.DC.)
    10/30239794 DC : DRAFT DEC 2010 BS ISO 9841 - OIL OF HYSSOP (HYSSOPUS OFFICINALIS L. SSP. OFFICINALIS)
    BS ISO 19332:2007 Oil of blue chamomile [Chamomilla recutita (L.) Rauschert syn. Matricaria chamomilla auct.]
    10/30196120 DC : 0 BS ISO 3140 - OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OSBECK], OBTAINED BY PHYSICAL EXTRACTION OF THE PEEL
    ISO 21389:2004 Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.)
    BS ISO 20809:2017 Essential oil of cypress (Cupressus sempervirens L.)
    BS ISO 3849:2003 Oil of citronella, Sri Lanka type [Cymbopogon nardus (L.) W. Watson var. lenabatu Stapf.]
    ISO 9843:2002 Oil of cedarwood, Chinese type (Cupressus funebris Endlicher)
    ISO 3760:2002 Oil of celery seed (Apium graveolens L.)
    ISO 3528:2012 Essential oil of mandarin, Italian type (Citrus reticulata Blanco)
    ISO 3517:2012 Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso)
    BS ISO 4719:2012 Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type
    04/30109871 DC : DRAFT FEB 2004 ISO 4731 - OIL OF GERANIUM (PELARGONIUM ASPERUM EHRH. EX WILLD.)
    BS ISO 8902:2009 Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type
    BS ISO 3519:2005 Oil of lime distilled, Mexican type [Citrus aurantifolia (Christm.) Swingle]
    03/307062 DC : DRAFT APR 2003 ISO 21390 - OIL OF WINTERGREEN, CHINA [GAULTHERIA YUNNANENSIS (FRANCH.) REHD.]
    ISO 17382:2007 Oil of magnolia flower, China type (Michelia x alba DC)
    BS ISO 14715:2010 Oil of thyme containing thymol, Spanish type [Thymus zygis (Loefl.) L.]
    03/312749 DC : DRAFT AUG 2003 ISO 3033-3 - OIL OF SPEARMINT - PART 3: INDIAN TYPE (MENTHA SPICATA L.), REDISTILLED OIL
    03/312747 DC : DRAFT AUG 2003 ISO 3033-1 - OIL OF SPEARMINT - PART 1: NATIVE TYPE (MENTHA SPICATA L. VAR. CRISPA BENTH.)
    02/702725 DC : DRAFT MAR 2002 ISO/CD 4730 - OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL)
    BS ISO 8896:2016 Essential oil of caraway (Carum carvi L.)
    BS ISO 14717:2008 Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.]
    02/712203 DC : DRAFT DEC 2002 BS ISO 3053 - OIL OF GRAPEFRUIT (CITRUS X PARADISI MACFAD.), OBTAINED BY EXPRESSION
    02/710060 DC : DRAFT OCT 2002 ISO/DIS 3809 - OIL OF LIME (COLD PRESSED), MEXICAN TYPE [CITRUS AURANTIFOLIA (CHRISTM.) SWINGLE], OBTAINED BY MECHANICAL MEANS
    BS ISO 4728:2003 Oil of Spanish wild marjoram (Thymus mastichina L.)
    ISO 3848:2016 Essential oil of citronella, Java type
    ISO 21093:2003 Oil of dwarf pine (Pinus mugo Turra)
    ISO 19817:2017 Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type
    ISO 16385:2014 Essential oil of molle (Schinus areira L.), Argentinean type
    ISO 3527:2016 Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
    ISO 856:2006 Oil of peppermint (Mentha x piperita L.)
    ISO 19332:2007 Oil of blue chamomile (Chamomilla recutita (L.) Rauschert syn. Matricaria chamomilla auct.)
    ISO 25157:2013 Essential oil of rose, Chinese Kushui type (Rosa sertata x Rosa rugosa)
    ISO 23954:2009 Oil of lime expressed, Persian type (Citrus latifolia Tanaka)
    ISO 8899:2003 Oil of lemon petitgrain [Citrus limon (L.) Burm. f.]
    ISO 22769:2009 Oil of Australian sandalwood [Santalum spicatum (R.Br.) A.DC.]
    ISO 10115:2013 Essential oil of tarragon (Artemisia dracunculus L.)
    ISO 8901:2003 Oil of bitter orange petitgrain, cultivated (Citrus aurantium L.)
    ISO 3033-1:2005 Oil of spearmint Part 1: Native type (Mentha spicata L.)
    ISO 20809:2017 Essential oil of cypress (Cupressus sempervirens L.)
    09/30180605 DC : 0 BS ISO 8897 - OIL OF JUNIPER BERRY (JUNIPERUS COMMUNIS L.)
    10/30206180 DC : 0 BS ISO 3065 - OIL OF EUCALYPTUS, AUSTRALIAN TYPE, 80% TO 85% 1,8-CINEOLE CONTENT
    BS ISO 16928:2014 Essential oil of ginger [Zingiber officinale Roscoe]
    10/30238167 DC : 0 BS ISO 4731 - OIL OF GERANIUM (PELARGONIUM X SSP.)
    11/30204601 DC : 0 BS ISO 3528 - OIL OF MANDARIN, ITALIAN TYPE (CITRUS RETICULATA BLANCO)
    BS ISO 8900:2005 Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)]
    UNE-ISO 17412:2017 Essential oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare)
    08/30168208 DC : DRAFT MAR 2008 BS ISO 8902 - OIL OF LAVANDIN GROSSO (LAVANDULA ANGUSTIFOLIA MILL.X LAVANDULA LATIFOLIA MEDIK.), FRENCH TYPE
    ISO 3809:2004 Oil of lime (cold pressed), Mexican type (Citrus aurantifolia (Christm.) Swingle), obtained by mechanical means
    03/317533 DC : DRAFT NOV 2003 ISO 8900 - OIL OF BERGAMOT PETITGRAIN [CITRUS AURANTIUM SSP. BERGAMIA (RISSO ET POIT.) WIGHT ET AM. EX ENGL.]
    ISO 3525:2008 Oil of amyris (Amyris balsamifera L.)
    ISO 3033-3:2005 Oil of spearmint Part 3: Indian type (Mentha spicata L.), redistilled oil
    BS ISO 4725:2004 Oil of cedarwood, Texas (Juniperus mexicana Schiede)
    BS ISO 4731:2012 Essential oil of geranium (Pelargonium × ssp.)
    12/30237829 DC : 0 BS ISO 4719 - OIL OF SPIKE LAVENDER (LAVANDULA LATIFOLIA (L.F.) MEDIKUS), SPANISH TYPE
    02/702700 DC : DRAFT FEB 2002 ISO 3063 - OIL OF YLANG-YLANG (CANANGA ODORATO (LAM) HOOK.F.ET.THOMSON FORMA GENUINA)
    BS ISO 3033-1:2005 Oil of spearmint Native type (Mentha spicata L.)
    02/712185 DC : DRAFT NOV 2002 BS ISO 4724 - OIL OF CEDARWOOD, VIRGINIA (JUNIPERUS VIRGINIANA L.)
    07/30151195 DC : 0 BS ISO 22769 - OIL OF AUSTRALIAN SANDALWOOD (SANTALUM SPICATUM (R.BR.) A.DC.)
    03/303814 DC : DRAFT APR 2003 ISO 21389 - OIL OF GUM TURPENTINE, CHINESE TYPE (MAINLY FROM PINUS MASSONIANA LAMB.)
    03/303815 DC : DRAFT APR 2003 ISO 4733 - OIL OF CARDAMOM [ELETTARIA CARDAMOMUM (L.) MATON]
    01/709421 DC : DRAFT JUL 2001 BS ISO 3475 - OIL OF ANISEED (PIMPINELLA ANISUM)
    BS ISO 17412:2007 Oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare)
    ISO 3515:2002 Oil of lavender (Lavandula angustifolia Mill.)
    ISO 4718:2004 Oil of lemongrass [Cymbopogon flexuosus (Nees ex Steudel) J.F. Watson]
    ISO 3061:2008 Oil of black pepper (Piper nigrum L.)
    ISO 21390:2005 Oil of wintergreen, China (Gaultheria yunnanensis (Franch.) Rehd.), redistilled
    ISO 4730:2017 Essential oil of Melaleuca, terpinen-4-ol type (Tea Tree oil)
    ISO 3033-2:2005 Oil of spearmint Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
    ISO 1342:2012 Essential oil of rosemary (Rosmarinus officinalis L.)
    11/30196117 DC : 0 BS ISO 3517 - OIL OF NEROLI (CITRUS AURANTIUM L., SYN. CITRUS AMARA LINK, SYN. CITRUS BIGARDIA LOISEL, SYN. CITRUS VULGARIS RISSO)
    ISO 3053:2004 Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression
    ISO 13171:2016 Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) letsw]
    BS ISO 9844:2006 Oil of bitter orange (Citrus aurantium L.)
    BS ISO 855:2003 Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression
    BS ISO 21093:2003 Oil of dwarf pine (Pinus mugo Turra)
    16/30319132 DC : 0 BS ISO 3054 - ESSENTIAL OIL OF LAVANDIN ABRIAL (LAVANDULA ANGUSTIFOLIA MILLER X LAVANDULA LATIFOLIA MEDIKUS), FRENCH TYPE
    BS ISO 23954:2009 Oil of lime expressed, Persian type (Citrus latifolia Tanaka)
    07/30160574 DC : 0 BS ISO 14717 - OIL OF ORIGANUM, SPANISH TYPE (THYMBRA CAPITATA (L.) CAV.)
    ISO 3033-4:2005 Oil of spearmint Part 4: Scotch variety (Mentha x gracilis Sole)
    08/30159214 DC : DRAFT MAR 2008 BS ISO 14715 - OIL OF THYME CONTAINING THYMOL, SPANISH TYPE [THYMUS ZYGIS (LOEFL.) L.]
    BS ISO 10115:2013 Essential oil of tarragon (Artemisia dracunculus L.)
    11/30237847 DC : 0 BS ISO 1342 - OIL OF ROSEMARY (ROSMARINUS OFFICINALIS L.)
    02/706115 DC : DRAFT JUN 2002 ISO/DIS 8899 - OIL OF LEMON PETITGRAIN [CITRUS LIMON (L.) BURM. F.]
    03/312750 DC : DRAFT AUG 2003 ISO 3033-4 - OIL OF SPEARMINT - PART 4: SCOTCH VARIETY (MENTHA X GRACILIS SOLE)
    07/30150918 DC : 0 BS ISO 3525 - OIL OF AMYRIS (AMYRIS BALSAMIFERA L.)
    ISO 9841:2013 Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis)
    12/30237832 DC : 0 BS ISO 4716 - OIL OF VETIVER (VETIVERIA ZIZANIOIDES (L.) NASH)
    ISO 8896:2016 Essential oil of caraway (Carum carvi L.)
    17/30367069 DC : 0 BS ISO 3140 - ESSENTIAL OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OSBECK], OBTAINED BY PHYSICAL EXTRACTION OF THE PEEL
    BS ISO 3054:2017 Essential oil of lavandin Abrial (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type
    BS ISO 19817:2017 Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type
    ISO 3519:2005 Oil of lime distilled, Mexican type (Citrus aurantifolia (Christm.) Swingle)
    BS ISO 3061:2008 Oil of black pepper (Piper nigrum L.)
    BS ISO 8897:2010 Oil of juniper berry (Juniperus communis L.)
    16/30331880 DC : DRAFT APR 2016 BS ISO 4730 - ESSENTIAL OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL)
    BS ISO 3526:2005 Oil of sage, Spanish (Salvia lavandulifolia Vahl)
    03/312751 DC : DRAFT AUG 2003 ISO 3526 - OIL OF SAGE, SPANISH TYPE (SALVIA LAVANDULIFOLIA VAHL)
    BS ISO 3063:2004 Oil of ylang-ylang (Cananga odorato (Lam) Hook.f.et.Thomson forma genuina
    BS ISO 3033-4:2005 Oil of spearmint Scotch variety (Mentha X gracilis Sole)
    ISO 3524:2003 Oil of cinnamon leaf, Sri Lanka type (Cinnamomum zeylanicum Blume)
    BS ISO 4730 : 2017 ESSENTIAL OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL)
    ISO 17412:2007 Oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare)
    ISO 9301:2003 Oil of cumin seed (Cuminum cyminum L.)
    ISO 4719:2012 Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type
    ISO 770:2002 Crude or rectified oils of Eucalyptus globulus (Eucalyptus globulus Labill.)
    ISO 4725:2004 Oil of cedarwood, Texas (Juniperus mexicana Schiede)
    ISO 14717:2008 Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.]
    ISO 9842:2003 Oil of rose (Rosa x damascena Miller)
    ISO 16928:2014 Essential oil of ginger [Zingiber officinale Roscoe]
    ISO 10869:2010 Oil of fir needle, Siberian (Abies sibirica Ledeb.)

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 2719:2016 Determination of flash point — Pensky-Martens closed cup method
    ISO 1516:2002 Determination of flash/no flash — Closed cup equilibrium method
    BS 2000-170(1992) : 1992 METHODS OF TEST FOR PETROLEUM - DETERMINATION OF FLASH POINT - ABEL CLOSED CUP METHOD
    EN 57 : 1984 PETROLEUM PRODUCTS - DETERMINATION OF FLASH POINT - ABEL-PENSKY CLOSED TESTER
    NFM 07 019 : 1988 LIQUID FUELS - DETERMINATION OF FLASH POINT AT OVER 50-DEG C USING THE PENSKY-MARTENS CLOSED CUP METHOD
    NFT 60 103 : 1968 PETROLEUM PRODUCTS - CLOSED CUP FLASH POINT OF LUBRICANTS AND FUEL OILS
    IP 113 : 53(R1988) FLASH POINT (CLOSED) OF CUTBACK BITUMEN
    ISO 3679:2015 Determination of flash no-flash and flash point — Rapid equilibrium closed cup method
    NFM 07 011 : 1988 PETROL AND ITS DERIVATIVES - DETERMINATION OF FLASH POINT (CLOSED TEST) USING ABEL APPARATUS
    ISO 1523:2002 Determination of flash point — Closed cup equilibrium method
    ASTM D 93 : 2016-07 TEST METHODS FOR FLASH POINT BY PENSKY-MARTENS CLOSED CUP TESTER
    NFT 30 050 : 1983 PEINTURES ET VERNIS - DETERMINATION DU POINT D'ECLAIR EN VASE CLOS SOUS AGITATION
    NFM 07 036 : 1984 PETROLEUM PRODUCTS - DETERMINATION OF FLASH POINT - ABEL-PENSKY CLOSED TESTER
    ISO 3680:2004 Determination of flash/no flash Rapid equilibrium closed cup method
    BS EN 22719:1994 Methods of test for petroleum and its products. Petroleum products and lubricants. Determination of flash point. Pensky-Martens closed cup method
    DIN 53213-1:1978-04 TESTING OF PAINTS, VARNISHES AND SIMILAR PRODUCTS CONTAINING SOLVENTS - FLASHPOINT TEST USING CLOSED CUP, DETERMINATION OF FLASHPOINT
    DIN 51758:1985-08 TESTING OF LIQUID PETROLEUM PRODUCTS AND OTHER COMBUSTIBLE LIQUIDS; DETERMINATION OF FLASH POINT BY PENSKY-MARTENS CLOSED TESTER
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