ISO 3356:2009
Current
The latest, up-to-date edition.
Milk — Determination of alkaline phosphatase
Hardcopy , PDF
English, French
02-03-2009
ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk.
The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre.
The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.
| Committee |
ISO/TC 34/SC 5
|
| DevelopmentNote |
Supersedes ISO/DIS 3356. Also numbered as IDF 63. (03/2009)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| NF ISO 3356 : 2009 | Identical |
| PN ISO 3356 : 2016 | Identical |
| BS ISO 3356:2009 | Identical |
| IS 8479 : Part 2:2020 | Identical |
| DIN 10337-1:1977-06 | Similar to |
| BIS IS 8479-2 : 1977(R2003) | Identical |
| DD ISO/TS 6090:2004 | Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity |
| 02/704617 DC : DRAFT APR 2002 | BS ISO 6090 (IDF 82) - MILK AND DRIED MILK, BUTTERMILK AND BUTTERMILK POWDER, WHEY AND WHEY POWDER - DETECTION OF PHOSPHATASE ACTIVITY |
| ISO/TS 6090:2004 | Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder — Detection of phosphatase activity |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 11816-1:2013 | Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks |
| ISO 707:2008 | Milk and milk products — Guidance on sampling |
| ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
| ISO 648:2008 | Laboratory glassware — Single-volume pipettes |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 22160:2007 | Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method |
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