• ISO 5155:1995

    Withdrawn A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

    Household refrigerating appliances — Frozen food storage cabinets and food freezers — Characteristics and test methods

    Available format(s):  Hardcopy, PDF, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Withdrawn date:  23-02-2019

    Language(s):  English, French

    Published date:  16-11-1995

    Publisher:  International Organization for Standardization

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    Abstract - (Show below) - (Hide below)

    Specifies the essential characteristics for household frozen food storage cabinets and food freezers and lays down the methods for the checking of these characteristics. The tests described are type tests. Does not apply to low-temperature compartments or freezer compartments incorporated in refrigerators. Electrical and mechanical safety requirements are specified in IEC 335-2-24. Replaces the first edition which has been technical revised.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher International Organization for Standardization
    Status Withdrawn
    Superseded By
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    DIN EN ISO 707:2009-01 MILK AND MILK PRODUCTS - GUIDANCE ON SAMPLING
    CSA C13256.1 : 2001 : R2016 WATER-SOURCE HEAT PUMPS - TESTING AND RATING FOR PERFORMANCE - PART 1: WATER-TO-AIR AND BRINE-TO-AIR HEAT PUMPS
    BS EN ISO 707:2008 Milk and milk products. Guidance on sampling
    CSA C13256.1:2001 WATER-SOURCE HEAT PUMPS - TESTING AND RATING FOR PERFORMANCE - PART 1: WATER-TO-AIR AND BRINE-TO-AIR HEAT PUMPS
    I.S. EN ISO 8561:1997 HOUSEHOLD FROST-FREE REFRIGERATING APPLIANCES - REFRIGERATORS, REFRIGERATOR-FREEZERS, FROZEN FOOD STORAGE CABINETS AND FOOD FREEZERS COOLED BY INTERNAL FORCED AIR CIRCULATION - CHARACTERISTICS AND TEST METHODS
    DIN EN ISO 707 E : 2009 MILK AND MILK PRODUCTS - GUIDANCE ON SAMPLING
    BS EN 28187:1992 Household refrigerating appliances. Refrigerator-freezers. Characteristics and test methods
    BS EN 28960:1993 Refrigerators, frozen food storage cabinets and food freezers for household and similar use. Measurement of emission of airborne acoustical noise
    EN ISO 7371:1995/A1:1997 HOUSEHOLD REFRIGERATING APPLIANCES - REFRIGERATORS WITH OR WITHOUT LOW-TEMPERATURE COMPARTMENT - CHARACTERISTICS AND TEST METHODS
    UNI EN ISO 707 : 2008 MILK AND MILK PRODUCTS - GUIDANCE ON SAMPLING
    04/30127037 DC : DRAFT DEC 2004 ISO 707 - MILK AND MILK PRODUCTS - GUIDANCE ON SAMPLING
    ISO 707:2008 Milk and milk products — Guidance on sampling
    EN 28187:1991/A1:1997 HOUSEHOLD REFRIGERATING APPLIANCES - REFRIGERATOR-FREEZERS - CHARACTERISTICS AND TEST METHODS
    EN ISO 707:2008 Milk and milk products - Guidance on sampling (ISO 707:2008)
    EN ISO 8561:1995/A1:1997 HOUSEHOLD FROST-FREE REFRIGERATING APPLIANCES - REFRIGERATORS, REFRIGERATOR-FREEZERS, FROZEN FOOD STORAGE CABINETS AND FOOD FREEZERS COOLED BY INTERNAL FORCED AIR CIRCULATION - CHARACTERISTICS AND TEST METHODS
    I.S. EN ISO 7371:1996 HOUSEHOLD REFRIGERATING APPLIANCES - REFRIGERATORS WITH OR WITHOUT LOW-TEMPERATURE COMPARTMENT - CHARACTERISTICS AND TEST METHODS
    BS EN ISO 7371:1996 Household refrigerating appliances. Refrigerators with or without low temperature compartment. Characteristics and test methods
    BS EN ISO 8561:1996 Household refrigerating appliances. Refrigerators, refrigerator-freezers, frozen food storage cabinets and food freezers cooled by forced air circulation. Characteristics and test methods

    Standards Referencing This Book - (Show below) - (Hide below)

    IEC 60335-2-24:2010+AMD1:2012+AMD2:2017 CSV Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
    ISO 5149:1993 Mechanical refrigerating systems used for cooling and heating Safety requirements
    ISO 3055:1985 Kitchen equipment — Coordinating sizes
    ISO 5731:1978 Kitchen equipment — Limit of size
    AHAM HRF 1 : 2016 ENERGY AND INTERNAL VOLUME OF REFRIGERATING APPLIANCES
    EN 153:2006 Methods of measuring the energy consumption of electric mains operated household refrigerators, frozen food storage cabinets, food freezers and their combinations, together with associated characteristics
    ISO 5732:1978 Kitchen equipment — Sizes of openings for built-in appliances
    ISO 8561:1995 Household frost-free refrigerating appliances Refrigerators, refrigerator-freezers, frozen food storage cabinets and food freezers cooled by internal forced air circulation Characteristics and test methods
    ISO 534:2011 Paper and board — Determination of thickness, density and specific volume
    ISO 7000:2014 Graphical symbols for use on equipment Registered symbols
    ISO 817:2014 Refrigerants Designation and safety classification
    CAN/CSA-C300-15 Energy performance and capacity of household refrigerators, refrigerator- freezers, freezers, and wine chillers
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