ISO 5552:1997
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
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Meat and meat products Detection and enumeration of Enterobacteriaceae without resuscitation MPN technique and colony-count technique
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15-02-2019
ISO 21528-2:2004
ISO 21528-1:2004
ISO 21528-2:2017
ISO 21528-1:2017
English
04-12-1997
DocumentType |
Standard
|
Pages |
15
|
PublisherName |
International Organization for Standardization
|
Status |
Withdrawn
|
SupersededBy | |
Supersedes |
Standards | Relationship |
UNE 34557:1983 | Identical |
DIN 10164-1:1986-08 | Identical |
NEN ISO 5552 : 1998 | Identical |
AS 5013.8-2004 | Identical |
NF ISO 17604 : 2004 AMD 1 2009 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS |
BIS IS 15989 : 2012 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS |
BS ISO 17604 : 2003 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS |
UNE-ISO 17604:2013 | Microbiology of food and animal feeding stuffs -- Carcass sampling for microbiological analysis |
DIN ISO 17604:2011-01 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS |
ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
ISO 7402:1993 | Microbiology General guidance for the enumeration of Enterobacteriaceae without resuscitation MPN technique and colony-count technique |
ISO 3100-2:1988 | Meat and meat products — Sampling and preparation of test samples — Part 2: Preparation of test samples for microbiological examination |
ISO 6887:1983 | Microbiology General guidance for the preparation of dilutions for microbiological examination |
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