ISO 935:1988
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils — Determination of titre
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21-01-1988
Specifies a method for the preparation of the water-insoluble fatty acide and determination of their solidification temperature. The method is not applicable to titres below 30 degrees centigrade. The principle is saponification of a test portion with potassium hydroxide solution in glycerol, dissolution of the soap in water and neutralization. Washing of the separated insoluble fatty acids with hot sodium chloride solution, drying and filtering. Melting of the prepared fatty acids, cooling them, with continuous stirring, and observation of the solidification temperature.
DevelopmentNote |
Also numbered as BS 684-1.6(1988) (09/2005)
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DocumentType |
Standard
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Pages |
3
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PublisherName |
International Organization for Standardization
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Status |
Current
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Standards | Relationship |
NF ISO 935 : 1988 | Identical |
NFT 60 208 : 1968 | Identical |
BS 684-1.6(1976) : LATEST | METHODS OF ANALYSIS OF FATS AND FATTY OILS - PHYSICAL METHODS - DETERMINATION OF TITRE |
ISO 8312:2015 | Rubber compounding ingredients Stearic acid Definition and test methods |
DIN 53175:1991-08 | BINDERS FOR PAINTS, VARNISHES AND SIMILAR COATING MATERIALS; DETERMINATION OF THE SOLIDIFICATION POINT (TITER) OF FATTY ACIDS (METHOD ACCORDING TO DALICAN) |
BS ISO 8312:2015 | Rubber compounding ingredients. Stearic acid. Definition and test methods |
I.S. CEN TS 15440:2006 | SOLID RECOVERED FUELS - METHOD FOR THE DETERMINATION OF BIOMASS CONTENT |
DD CEN/TS 15440:2006 | Solid recovered fuels. Method for the determination of biomass content |
CEN/TS 15440:2006 | Solid recovered fuels - Method for the determination of biomass content |
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