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ISO/FDIS 7218

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Microbiology of the food chain — General requirements and guidance for microbiological examinations

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Superseded date

26-06-2024

Language(s)

English, French

Published date

17-01-2024

This document specifies general requirements and gives guidance on microbiological examinations.

It is applicable to:

guidance for microbiological laboratories testing samples from the food chain on the technical requirements for conforming to ISO/IEC17025.

The requirements of this general standard supersede corresponding ones in existing specific standards.

Additional instructions for examinations using the polymerase chain reaction (PCR) are specified in ISO22174.

This document is applicable to examinations for bacteria, yeasts and moulds and can be used, if supplemented with specific guidance, for parasites and viruses. It does not apply to examinations for toxins or other metabolites (e.g.amines) from microorganisms.

This document is applicable to microbiology of the food chain, from primary production stage to food and animal feed products, including the premises where the food or feed production and handling takes place. It is also applicable to the microbiological examination of water where water is used in food production or is regarded as a food in national legislation.

Committee
ISO/TC 34/SC 9
DocumentType
Draft
Pages
81
PublisherName
International Organization for Standardization
RevisionOf
Status
Superseded

€206.00
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