MIL-HDBK-3041 Base Document:2013
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Status of Standard is Unknown
GUIDELINES FOR CONDUCTING FOOD AND WATER RISK ASSESSMENTS (FWRA)
Available format(s)
PDF
Language(s)
English
Publisher
FOREWORD
1. SCOPE
2. APPLICABLE DOCUMENTS
3. DEFINITIONS
4. GENERAL GUIDANCE
5. DETAILED GUIDANCE
6. NOTES
APPENDIX A - COMPLETING THE FOOD AND WATER
RISK ASSESSMENT CHECKLIST
CONCLUDING MATERIAL
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