NEN EN ISO 17715 : 2015
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FLOUR FROM WHEAT (TRITICUM AESTIVUM L.) - AMPEROMETRIC METHOD FOR STARCH DAMAGE MEASUREMENT
Published date
09-02-2015
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Defines the determination of the damage to starch using an amperometric method. Pertains to all flour samples from industrial or laboratory milling of wheat (Triticum aestivum L.).
| DevelopmentNote |
Supersedes NEN ISO 17715. (02/2015)
|
| DocumentType |
Standard
|
| PublisherName |
Netherlands Standards
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| ISO 17715:2013 | Identical |
| EN ISO 17715:2014 | Identical |
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