NEN ISO 488 : 2008
Current
Current
The latest, up-to-date edition.
MILK - DETERMINATION OF FAT CONTENT - GERBER BUTYROMETERS
Published date
12-01-2013
Publisher
Defines the characteristics of seven types of butyrometer for use in the determination of the fat content of whole milk, partly skimmed milk and skimmed milk by the Gerber method specified in ISO 2446.
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