NF EN ISO 18395 : 2007
Current
The latest, up-to-date edition.
ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF MONOACYLGLYCEROLS, DIACYLGLYCEROLS, TRIACYLGLYCEROLS AND GLYCEROL BY HIGH-PERFORMANCE SIZE-EXCLUSION CHROMATOGRAPHY (HPSEC)
12-01-2013
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
10 Calculation
11 Precision
12 Test report
Annex A (informative) - Examples of chromatograms
Annex B (informative) - Results of interlaboratory test
Bibliography
Provides a method for the determination of monoacylglycerols, diacylglycerols and triacylglycerols and also free glycerol by high-performance size-exclusion chromatography.
DevelopmentNote |
Indice de classement: T60-272. Supersedes NF ISO 18395. (10/2007)
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DocumentType |
Standard
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PublisherName |
Association Francaise de Normalisation
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Status |
Current
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Supersedes |
Standards | Relationship |
SN EN ISO 18395:2007 | Identical |
ISO 18395:2005 | Identical |
EN ISO 18395:2007 | Identical |
BS EN ISO 18395:2007 | Identical |
DIN EN ISO 18395:2007-10 | Identical |
UNE-EN ISO 18395:2008 | Identical |
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