NS EN 15180 : 2014
Current
Current
The latest, up-to-date edition.
FOOD PROCESSING MACHINERY - FOOD DEPOSITORS - SAFETY AND HYGIENE REQUIREMENTS
Published date
25-02-2015
Describes all significant hazards, hazardous situations and events relevant to food depositors and the equipment typically integrated into them, i.e. product pumps, product elevators, conveyors and indexing mechanisms, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer.
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