NS EN ISO 10272-1 : 2017
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR DETECTION AND ENUMERATION OF CAMPYLOBACTER SPP. - PART 1: DETECTION METHOD (ISO 10272-1:2017)
Published date
12-01-2013
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| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| EN ISO 10272-1:2017 | Identical |
| UNE-EN ISO 10272-1:2007 | Identical |
| I.S. EN ISO 10272-1:2017 | Identical |
| ISO 10272-1:2017 | Identical |
| DIN EN ISO 10272-1:2015-04 (Draft) | Identical |
| NEN EN ISO 10272-1 : 2017 | Identical |
| BS EN ISO 10272-1:2017 | Identical |
Summarise
Sorry this product is not available in your region.