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PREN ISO 1211 : DRAFT 2008

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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MILK - DETERMINATION OF FAT CONTENT - GRAVIMETRIC METHOD (REFERENCE METHOD)

Published date

12-01-2013

Superseded date

01-06-2010

Superseded by

EN ISO 1211:2010

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Summarise this standard

Foreword
1 Scope
2 Normative reference
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
   9.1 Test portion
   9.2 Blank tests
   9.3 Preparation of fat-collecting vessel
   9.4 Determination
10 Calculation and expression of results
   10.1 Calculation
   10.2 Expression of results
11 Precision
   11.1 Interlaboratory test
   11.2 Repeatability
   11.3 Reproducibility
12 Test report
Annex A (informative) - Notes on procedures
Annex B (informative) - Alternative procedure using
        fat-extraction tubes with siphon or wash-bottle
        fittings
Annex C (informative) - Interlaboratory study on raw cow milk
Annex D (informative) - Interlaboratory study on raw sheep milk
        and raw goat milk
Bibliography

Describes the reference method for the determination of the fat content of milk of good physicochemical quality.

Committee
TC 302
DocumentType
Draft
PublisherName
Comite Europeen de Normalisation
Status
Superseded
SupersededBy

Standards Relationship
08/30182040 DC : 0 Identical

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