SS-EN ISO 1737 :2008
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Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1737:2008)
Available format(s)
Hardcopy
Language(s)
English
Published date
20-10-2008
Publisher
This International Standard specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).
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