SS-EN ISO 4833-1:2013/A1:2022
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The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique - Amendment 1: Clarification of scope (ISO 4833-1:2013/Amd 1:2022)
Amendment of
Available format(s)
Hardcopy
Language(s)
English
Published date
17-01-2022
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This part of ISO 4833 specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies in a solid medium after aerobic incubation at 30 °C.
| Committee |
ISO/TC 34
|
| DocumentType |
Amendment
|
| Pages |
12
|
| PublisherName |
Standardiserings-Kommissionen I Sverige
|
| Status |
Current
|
| Standards | Relationship |
| EN ISO 4833-1:2013+A1:2022 | Identical |
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