UNE-EN 15634-4:2023
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Current
The latest, up-to-date edition.
Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
Available format(s)
Hardcopy , PDF
Language(s)
English, Spanish, Castilian
Published date
25-10-2023
Publisher
€80.40
Excluding VAT
This document specifies a method for the detection of peanut (Arachis hypogaea) in chocolate.Real-time PCR (Polymerase chain reaction) detection of peanut is based on an 86 bp (base pair) sequence from the Ara h 2 gene of peanut.
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
19
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 15634-4:2023 | Identical |
| I.S. EN 15634-4:2023 | Equivalent |
| BS EN 15634-4:2023 | Equivalent |
| DIN EN 15634-4:2023-05 | Equivalent |
| EN 15634-4:2023 | Equivalent |
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