UNE-EN ISO 22964:2017
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
Hardcopy , PDF
Spanish, Castilian, English
15-11-2017
This International Standard specifies a horizontal method for the detection of Cronobacter spp.
Subject to the limitations discussed in the introduction, this International Standard is applicable to
"Food products and ingredients intended for human consumption and the feeding of animals.
"Environmental samples in the area of food production and food handling.
NOTE: Certain newly proposed or reclassified Cronobacter species may not be detected or confirmed by this method (see reference [10]).
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
34
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| ISO 22964:2017 | Identical |
| EN ISO 22964:2017 | Identical |
| ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
| ISO 11133:2014 | Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media |
| ISO 6887:1983 | Microbiology — General guidance for the preparation of dilutions for microbiological examination |
| ISO 17468:2016 | Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method |
| ISO 18593:2004 | Microbiology of food and animal feeding stuffs — Horizontal methods for sampling techniques from surfaces using contact plates and swabs |
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