UNI EN 12396-2 : 1999
Current
The latest, up-to-date edition.
NON-FATTY FOODS - DETERMINATION OF DITHIOCARBAMATE AND THIURAM DISULFIDE RESIDUES - GAS CHROMATOGRAPHIC METHOD
31-01-1999
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Preparation of the samples
8 Procedure
9 Expression of the results
10 Confirmatory tests
11 Precision
12 Test report
Annex A (informative) Precision
Annex B (informative) Gas chromatographic operating conditions
Annex C (informative) Bibliography
Defines a gas chromatographic procedure for the determining of residues of dithiocarbamates and thiuram disulfides, that release carbon disulfide under the described conditions, e.g. thiuram, maneb, propineb, mancozeb, and zineb.
| Committee |
CT 3
|
| DocumentType |
Standard
|
| PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
| Status |
Current
|
| Standards | Relationship |
| NEN EN 12396-2 : 1998 | Identical |
| DIN EN 12396-2:1998-12 | Identical |
| I.S. EN 12396-2:1999 | Identical |
| SN EN 12396-2 : 1999 | Identical |
| BS EN 12396-2:1999 | Identical |
| NF EN 12396-2 : 1999 | Identical |
| EN 12396-2:1998 | Identical |
| NBN EN 12396-2 : 1999 | Identical |
| UNE-EN 12396-2:2000 | Identical |
| NS EN 12396-2 : 1ED 1999 | Identical |
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